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Food and Beverage Assistant Manager
3 months ago
We are seeking a dedicated and experienced Assistant Manager to oversee the operations of our venue. The ideal candidate will possess a strong background in hospitality and a passion for delivering exceptional service.
Key Responsibilities- Experience: Minimum of 2 years in a managerial role within a standalone restaurant environment.
- Education: A degree in hospitality management or a related field is preferred.
- Beverage Knowledge: Extensive knowledge of beverages is essential for this role.
- Service Orientation: A service-focused personality with a genuine passion for food and beverage is crucial.
- Attention to Detail: A proactive approach with a keen eye for detail to ensure consistent service quality across the venue.
- Comprehensive Service Experience: Proficient in all aspects of restaurant service.
Join us in creating memorable dining experiences and leading our team to success.