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Executive Chef Assistant
2 months ago
Job Summary:
We are seeking a highly skilled and experienced individual to support the smooth operation of our kitchen department. As an Executive Chef Assistant, you will play a crucial role in ensuring that all aspects of the guest dining experience are delivered to the highest level, meeting both property and company standards.
Key Responsibilities:
- Assist in the management of kitchen operations, ensuring that all tasks are carried out in a timely and professional manner.
- Collaborate with colleagues to maximize guest satisfaction and comfort, delivering a positive and responsive approach to enquiries and problem resolution.
- Support the development and implementation of strategies and objectives for the kitchen department, taking ownership of assigned areas of responsibility.
- Develop and build own skills, knowledge, and experience at every opportunity, aligning with the culture of growth, development, and performance expected by the company.
- Collaborate with the Head of Department to maintain departmental inventory, achieve productivity targets, and attain performance levels.
- Build and maintain effective working relationships, communicating with key stakeholders while promoting the company culture and values.
Requirements:
- Strong communication and interpersonal skills.
- Ability to work in a fast-paced environment.
- Excellent problem-solving and analytical skills.
- Proven ability to work effectively in a team environment.
- Knowledge of kitchen operations and procedures.