Barbecue Speciality Chef
5 months ago
**Position: Barbecue Speciality Chef / Grill Master**
**Location**:Ajman**
The _**Grill Master**_ is responsible for overseeing the **Zanzibar Signature Beach Restaurant **kitchen operation.
**JOB FUNCTIONS**:
- Understand **BBQ operation and BBQ smoker.**:
- Experienced in **Texas style BBQ smoking**.
- Follow Executive Chef and Executive Sous Chef directives.
- Prepare all menu items and daily specials according to standard recipes and as specified, to ensure consistency of product.
- Supervise Zanzibar kitchen team preparation & production.
- Maintain all necessary paper works.
- Coordinate with the Executive Sous Chef on daily orders and requirments.
**Skills**:
- **Mastery of Flames**: Expertise in controlling grill temperatures for optimal cooking and flavor.
- **Culinary Creativity**: Ability to craft unique and delectable marinades, rubs, and sauces.
- **Meat Mastery**: Skill in selecting, seasoning, and grilling various cuts of meat to perfection.
- **Precision Timing**: Knowledge of cooking times to ensure dishes are consistently mouthwatering.
- **Safety Savvy**: Prioritizing food safety measures and proper grill maintenance.
- **Adaptability**: Thriving in high-pressure environments and adjusting to changing menu demands.
- **Team Player**: Collaborating with kitchen staff to ensure seamless service and exceptional dishes.
- **Palate Perfection**: Honed taste buds for impeccable seasoning and flavor balance.
- **Presentation Prowess**: Arranging dishes attractively to engage both the eyes and taste buds.
- **Presentation Prowess**: Arranging dishes attractively to engage both the eyes and taste buds.
**Benifits**:Employment Visa, Service Charge, Flight Ticket, Insurance, Accommodation and Free Meals and Transportation.
Application Question(s):
- Do you have experience in Texas-style BBQ smoking?
**Experience**:
- Texas-style BBQ smoking: 3 years (required)
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