Executive Sous Chef

Key ResponsibilitiesMenu Development: We are seeking a highly skilled Executive Pastry Chef to create innovative and visually appealing pastry and dessert offerings that align with our hotel's theme and guest preferences. The successful candidate will collaborate with our executive chef to develop seasonal and special event menus that exceed our guests'...

Job Title: Demi Chef de Partie Job Summary: We are seeking a skilled Demi Chef de Partie to join our culinary team at Marriott International. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards, ensuring that every dish that leaves our kitchen is of the highest quality. Responsibilities: *...

Job SummaryWe are seeking a highly skilled and experienced Executive Pastry Chef to join our team at GroupL FZE. As a key member of our culinary team, you will be responsible for leading the pastry department and creating innovative and delicious desserts that exceed our guests' expectations.Key ResponsibilitiesMenu Development: Collaborate with our...

Job SummaryWe are seeking a highly skilled and experienced Executive Pastry Chef to join our team at GroupL FZE. As a key member of our culinary team, you will be responsible for leading the pastry department and driving innovation in our dessert offerings.Key ResponsibilitiesMenu Development: Create and innovate new pastry and dessert offerings that align...

Job SummaryWe are seeking a highly skilled and experienced Executive Pastry Chef to join our team at GroupL FZE. As a key member of our culinary team, you will be responsible for leading the pastry department and creating innovative and delicious desserts that exceed our guests' expectations.Key ResponsibilitiesMenu Development: Collaborate with our...

Job SummaryWe are seeking a highly skilled Demi Chef de Partie to join our culinary team at Marriott International. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to the highest standards, ensuring exceptional quality and presentation.Key ResponsibilitiesPrepare special meals and substitute items to meet the...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Marriott International. As a key member of our culinary team, you will be responsible for leading the preparation of high-quality pastries and desserts for our guests.Key ResponsibilitiesLead a team of pastry chefs in the preparation of pastries, desserts, and other...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Marriott International. As a key member of our culinary team, you will be responsible for leading the preparation of high-quality pastries and desserts for our guests.Key ResponsibilitiesLead a team of pastry chefs in the preparation of pastries, desserts, and other...

Job Summary We are seeking a highly skilled and experienced Pastry Chef to join our team at Marriott International. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality pastries and desserts for our guests. Key Responsibilities Lead a team of pastry chefs and assistants in the preparation...

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef to join our team at Marriott International. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality pastries and desserts for our guests.Key ResponsibilitiesLead a team of pastry chefs and assistants in the preparation and...

Job SummaryAs a key member of the Marriott International team, the Demi Chef De Partie Pastry will be responsible for leading the pastry department in preparing high-quality pastries for all areas of the hotel. This role requires a strong focus on creativity, attention to detail, and excellent leadership skills.Key ResponsibilitiesLead the pastry team in...

Job SummaryAs a key member of the Marriott International team, the successful candidate will be responsible for ensuring the highest standards of food quality and presentation in our kitchens. This role requires a strong focus on safety, quality, and teamwork, with a commitment to delivering exceptional guest experiences.Key ResponsibilitiesFollow all...

Job SummaryAs a key member of the Marriott International team, you will be responsible for ensuring the highest standards of food quality and presentation in our kitchens. This role requires a strong focus on safety, teamwork, and attention to detail.Key ResponsibilitiesFollow all company policies and procedures, including safety and security...

Job SummaryAs a key member of the Marriott International team, you will be responsible for ensuring the highest standards of food quality and safety in our kitchens. This role requires a strong focus on maintaining a clean and organized work environment, adhering to company policies and procedures, and providing exceptional customer service.Key...

Executive Sous Chef An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** As Executive Sous Chef, you are responsible for contributing to menu creation and managing and training the...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Sous Chef A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to...

Job DescriptionJob Title: Executive Sous ChefJob Summary:We are seeking an experienced Executive Sous Chef to join our team at AccorHotel. The successful candidate will be responsible for assisting the Director of Culinary in ensuring the smooth operation of our Food & Beverage outlets and banquets.Key Responsibilities:Assist in ensuring that each outlet is...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Hilton Hotels. As a key member of our culinary team, you will be responsible for contributing to menu creation, managing and training the kitchen brigade, and ensuring consistency in quality of dishes.Key ResponsibilitiesContribute to menu creation and...

Sous Chef A Sous Chef will work closely with the Head Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Head Chef to manage aspects of the kitchen to deliver an...

Contribute to menucreationManage and train the kitchen brigadeeffectively to ensure a well-organised and motivatedteamEnsure consistency in quality of dishes atall timesAssist the Head Chef and managingcustomer relations when necessary, in the absence of theChefEnsure resources meet business needsthrough the effective management of workingrotasSupport brand...

**Full job description** Looking for Sous Chef for high end all day breakfast cafe. **Requirements**: Experience in All day breakfast cafe style food items. Help Create a new menu for the cafe with all day breakfast and healthy meals focus, and international main courses. Have Previous experience in Pre-opening and setting up kitchens Prefer experience...

We are looking to hire an energetic and a creative team member, Cook, Sous Chef or Chef in Al Ain City He/She will need to be able to: Knowledge in pastries and international cuisine Manage the cafe and staff Prepare the kitchen Prepare the dishes according to the recipe and presentation guide Prepare basic coffees Prior experience in cooking and kitchen...

We are looking for a **Chef with Sous Chef Experience** reputable Outlet. To qualify for this role, you should have at least 5 years of experience in the same role in the Food & Beverage Industry. **Requirements**: - 3+ years of experience as a Sous Chef - Understanding of various cooking methods, ingredients, equipment and procedures - Excellent record...

A Sous Chef will work closely with the Head Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Head Chef to manage aspects of the kitchen to deliver an excellent...

Company Description Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four treatment...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Help in the preparation and design of all food and drinks menus - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive Chef in planning and directing food preparation when necessary - Resourcefully solve any issues that arise and seize control of...

**SOUS CHEF**: **Job ID **:3021 **Location **:RAK- United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Functional Area AED 7,000.00 - 7,150.00 **Other Benefits **:As per UAE Labor Law **GCC Driving License **:Required **Description: - As a Sous Chef you will be responsible for Creativity in Menu Engineering for...

**Position**:Sous Chef** **Location**: Como lounge - Al Ain **About Us**: Como lounge is dedicated to offering an exceptional dining experience that delights all the senses. We are looking for a passionate and creative Executive Chef who excels in crafting delectable desserts, cakes, and breakfasts. Join our team and help us elevate our culinary offerings...

**Responsibilities**: - Ensure that the kitchen operates in a timely way that meets our quality standards. - Fill in for the Executive Chef in planning and directing food preparation when necessary. - Resourcefully solve any issues that arise and seize control of any problematic situation - Manage and train kitchen staff, establish working schedule and...

**Company Description** We are far more than the worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By...

Executive Sous ChefAbout the RoleWe are seeking an experienced Executive Sous Chef to join our team at Hilton Hotels. As a key member of our culinary team, you will be responsible for contributing to menu creation, managing the kitchen brigade, and ensuring consistency in quality of dishes.Key ResponsibilitiesContribute to the development of innovative menus...