Culinary Operations Director

About the RoleThe ideal candidate will possess a passion for serving up memorable dining experiences that leave a lasting impression on our guests. Behind the scenes, you'll work closely with the Director of Food and Beverage and the Executive Chef to ensure quality and maintain high standards in the kitchen.A day in the life of our Chef de Cuisine may...

About Mövenpick Resort Al Marjan IslandWe are a 5-star resort in Ras Al Khaimah built beside 300M of soft sand beach. Our 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a...

Job SummaryWe're looking for a talented Chef de Cuisine to lead our kitchen team. As a key leader, you'll drive the culinary experience, foster a culture of excellence, and ensure seamless operations.Key ResponsibilitiesDevelop and maintain effective relationships with colleagues and departments.Contribute to the creation of comprehensive training plans,...

Company CultureRixos Hotels values diversity and inclusion in the workplace. We strive to create a culture that promotes employee morale and encourages teamwork. Our goal is to provide an environment where employees feel valued and supported in their roles.Job DescriptionWe are seeking an experienced Sous Chef Manager to join our team. As a key member of our...

Ennismore is a leading hospitality company, and we are committed to delivering exceptional culinary experiences that exceed our guests' expectations. We are seeking a highly skilled and experienced Kitchen Operations Director to join our team.About the RoleOverseeing the operational aspects of our culinary team.Managing inventory levels and optimizing stock...

Culinary Expertise RequiredAs a Demi Chef De Partie, you will be in charge of preparation and service of hot and cold meals, responsible for your section, performing ordering and stock rotation where required. Reporting to the Chef de Partie or Chef, your responsibilities include but are not limited to the following:In charge of preparing and presenting...

Job Overview:The successful candidate will be responsible for overseeing the culinary operations of our hotel. This includes supervising, coordinating, and participating in the preparation of mise en place cooking for all F&B outlets.Responsibilities include controlling freshness, preparation techniques, and storage of goods used; checking Demi Chefs/Commis...

Join Our Culinary TeamWe are seeking a highly motivated and experienced Sous Chef to join our team at Mövenpick Resort Al Marjan Island. As a key member of our culinary staff, you will play a pivotal role in delivering exceptional dining experiences for our guests.Your Key Responsibilities:Menu Planning: Collaborate with the culinary team to design and...

Escape to Ras Al Khaimah for an unforgettable culinary experience. At Anantara Mina Al Arab Ras Al Khaimah Resort, we're passionate about delivering exceptional food and beverage offerings that surpass our guests' expectations.Nature lovers will relish the open terrain of Ras Al Khaimah, from balmy waters to golden shorelines to rugged desert landscapes. A...

The Client of Talentmate is seeking an experienced Operations Director to support the daily operations of its organization.About the RoleTo assist with the implementation of operational policies and procedures, ensuring compliance with company standards.Coordinate and monitor daily operations, maintaining accurate records and documentation of operational...

About the JobWe are looking for a highly motivated and experienced Hotel F&B Manager to join our dynamic team at IHG Hotels & Resorts. As a key member of our hotel management team, you will be responsible for delivering exceptional dining experiences to our guests.About the TeamYou will work closely with our culinary team to develop and implement menus that...

About Minor InternationalMinor International is a global hospitality company operating across Asia, Europe, and the Middle East. We offer a range of luxury brands, including Anantara, Avani, and Minor Hotels. As a member of our culinary team, you will be part of a dynamic and innovative company dedicated to delivering exceptional guest experiences.Job...

We are seeking an experienced Senior Culinary Manager to join our team at Ennismore. The successful candidate will be responsible for overseeing the culinary operations of our outlets, ensuring that all food is prepared to the highest standards of quality and presentation.About the RoleLeading a team of chefs and kitchen staff to achieve exceptional culinary...

About the Ideal CandidateWe're seeking a highly motivated and experienced leader who shares our passion for delivering exceptional culinary experiences. The ideal candidate will possess:A minimum of 8-10 years of experience in a similar role at a 4-5 star hotel or restaurant.A strong background in hospitality and culinary arts, with a focus on menu...

Department Description:Our Food and Beverage department is a dynamic and fast-paced environment where no two days are ever the same. As a Food and Beverage Service Director, you will be responsible for leading a team of culinary professionals to deliver exceptional service and high-quality cuisine to our guests.Your responsibilities will include supervising...

OverviewWe are seeking a highly skilled and experienced Food and Beverage Director to join our team at IHG Hotels & Resorts. As a key member of our hotel management team, you will be responsible for leading the charge to deliver exceptional dining experiences to our guests.About the RoleYou will oversee daily F&B service operations, ensuring high standards...

About This OpportunityWe are seeking a highly skilled and motivated Sous Chef to join our team at Mövenpick Resort Al Marjan Island. As a key member of our culinary staff, you will play a vital role in delivering exceptional dining experiences for our guests.Your Key Responsibilities:Food Preparation: Prepare and cook menu items to the highest standards of...

Job DescriptionWe are seeking a highly skilled Chef de Cuisine to join our team. As a key member of the kitchen, you will be responsible for maintaining high standards of quality, ensuring the smooth operation of the kitchen, and providing exceptional dining experiences for our guests.About the RoleEstablish effective working relationships with employees and...

About UsRixos Hotels is a Turkish hospitality company that offers luxurious stays and inclusive experiences to its guests. We pride ourselves on providing exceptional service and committing to excellence in everything we do.Job TitleWe are looking for an experienced Culinary Operations Director to join our team. The successful candidate will be responsible...

Company OverviewMövenpick Resort & Spa Boracay is a luxurious resort located on the stunning island of Boracay, Philippines. Our resort offers a range of amenities and services, including multiple dining options, a spa, and recreational activities.About the JobWe are seeking a talented and experienced Sous Chef to join our culinary team. As a Sous Chef, you...