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Culinary Assistant

2 months ago

Al Ain, Abu Dhabi, United Arab Emirates MARRIOTT International Full time

Job Summary:

We are seeking a skilled Food Preparation Specialist to join our culinary team at Marriott International. As a key member of our kitchen staff, you will be responsible for preparing ingredients, cooking food, and maintaining a clean and safe kitchen environment.

Responsibilities:

  1. Food Preparation: Prepare ingredients for cooking, including portioning, chopping, and storing food.
  2. Food Safety and Quality: Wash and peel fresh fruits and vegetables, weigh, measure, and mix ingredients, and prepare and cook food according to recipes and quality standards.
  3. Cooking and Presentation: Prepare and cook food according to presentation standards and food preparation checklist, and test foods to determine if they have been cooked sufficiently.
  4. Food Service: Serve food in proper portions onto proper receptacles, and check and ensure the correctness of the temperature of appliances and food.
  5. Cleanliness and Maintenance: Wash and disinfect kitchen area, tables, tools, knives, and equipment, and set up and break down work station.

Requirements:

  • Ability to work in a fast-paced kitchen environment
  • Strong attention to detail and ability to maintain high standards of food quality and safety
  • Excellent communication and teamwork skills
  • Ability to lift up to 50 pounds and stand for long periods of time