Executive Culinary Officer

7 days ago


Abu Dhabi, Abu Dhabi, United Arab Emirates Novotel Hotels Full time

Culinary Excellence at Novotel Hotels

We are seeking a highly skilled Sous Chef to join our culinary team at Novotel Hotels. As a key member of our kitchen staff, you will be responsible for creating high-quality dishes that exceed our guests' expectations.

Key Responsibilities:

  • Develop and implement new recipes and menu items that showcase our culinary expertise.
  • Lead a team of kitchen staff, including line cooks and prep cooks, to ensure seamless service delivery.
  • Monitor food costs and maintain high-quality ingredients to ensure exceptional taste and presentation.
  • Collaborate with our culinary team to create innovative and engaging dining experiences.

Requirements:

  • Proven experience in Mediterranean cuisine and strong knowledge of kitchen operations.
  • Excellent interpersonal and problem-solving skills, with the ability to work well under pressure.
  • Ability to work cohesively as part of a team and focus attention on guest needs.

What We Offer:

  • A dynamic and supportive work environment.
  • Opportunities for career growth and professional development.
  • A competitive salary and benefits package.


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