Assistant Banquet Manager
5 months ago
**Company Description**
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
Do what you love, care for the world, dare to challenge the status quo #BELIMITLESS"
- Ensure efficient management and planning according to the Banquet Events Order.
- Liaise with the Magnifique Meeting team and participate in all meetings related to planning, organizing and delivering banquet events.
- Ensure that the monthly forecasted food and beverage revenue figures are achieved.
- To strictly adhere to the established operating expenses and that all costs are controlled.
- Maintaining the Hotel Bar control policies and completion of necessary forms.
- Maintain records for Bar and equipment inventory, labor cost, food cost etc.
- Follow-up each function by completing a Function Critique and submit to the Sales & Food and Beverage Manager.
- To assign responsibilities to subordinates and to check their performance periodically.
- To assist and coach in the operation and be visible on the floor
**Qualifications**
- 3-5 years outlet management experience
- Strong guest and employee interpersonal skills
- Guest experience centric
- Strong beverage/wine knowledge
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