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Culinary Operations Manager
2 months ago
We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Big Papa. As a key member of our kitchen team, you will be responsible for managing the daily operations of our kitchen, ensuring that all food is prepared to the highest standards of quality and safety.
Main Responsibilities:
- Manage the preparation of all hot and cold dishes, ensuring that they meet our high standards of quality and presentation.
- Liaise with the stewarding team to maintain high standards of cleanliness and hygiene in the kitchen.
- Guide and support junior kitchen staff to ensure that they are working efficiently and effectively.
- Develop and implement new recipes and menu ideas to enhance our culinary offerings.
Requirements:
- Proven experience in a similar role, with a strong background in culinary operations and management.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- Strong attention to detail and ability to work under pressure in a fast-paced kitchen environment.
- Ability to work collaboratively with other departments to achieve our business objectives.