Sous Chef Pastry Leadership Role

As a Junior Pastry Sous Chef at AtlantisDubai, you will be the second in command in the pastry section. Youwill be managing and organising the kitchen team to deliverconsistent pastry quality aimed at creating amazing experiences forguests. You will be ensuring that all safety guidelines arefollowed and are in accordance to the standard operating...

As a Pastry Sous Chef at Atlantis Dubai, youwill be the second in command in the pastry section. You will bemanaging and organising the kitchen team to deliver consistentpastry quality aimed at creating amazing experiences for guests.You will be ensuring that all safety guidelines are followed andare in accordance to the standard operating procedures...

We are looking for an experienced Pastry Assistant to join our team in Dubai, UAE. Successful candidates will be responsible for supporting our chefs in a variety of pastry & bakery duties while maintaining the kitchen areas, products, equipment and utensils in an orderly, professional condition.Key Responsibilities:Assist in daily operations: Assist in the...

As a Junior Pastry Sous Chef at AtlantisDubai, you will be the second in command in the pastry section. Youwill be managing and organising the kitchen team to deliverconsistent pastry quality aimed at creating amazing experiences forguests. You will be ensuring that all safety guidelines arefollowed and are in accordance to the standard operating...

As a Junior Pastry Sous Chef at AtlantisDubai, you will be the second in command in the pastry section. Youwill be managing and organising the kitchen team to deliverconsistent pastry quality aimed at creating amazing experiences forguests. You will be ensuring that all safety guidelines arefollowed and are in accordance to the standard operating...

As a Junior Pastry Sous Chef at AtlantisDubai, you will be the second in command in the pastry section. Youwill be managing and organising the kitchen team to deliverconsistent pastry quality aimed at creating amazing experiences forguests. You will be ensuring that all safety guidelines arefollowed and are in accordance to the standard operating...

Company OverviewWe are Four Seasons Hotels And Resorts, a leader in luxury hospitality. Our properties around the world offer unforgettable experiences for our guests.Job SummaryWe are seeking an exceptional Junior Sous Chef Pastry to join our team. This is an exciting opportunity to work in a high-end pastry kitchen and contribute to the creation of...

The First Group's hotels and residences are renowned for their unique blend of world-class hospitality and modern flair. We are seeking an exceptional Junior Sous Chef – Pastry to join our team and contribute to the success of our pastry department.About the RoleYou will work under the guidance of the Executive Pastry Chef to assist in managing the hotel's...

The First Group's luxury hotels and residences offer unforgettable experiences to our guests. We are seeking an exceptional Junior Sous Chef – Pastry to join our team and create exquisite pastry delights for our discerning guests.About the RoleYou will work closely with the Executive Pastry Chef and other kitchen staff to ensure seamless service during...

The First Group, a leading innovator in the hospitality industry, seeks an exceptional Junior Sous Chef – Pastry to join our award-winning hotel brand. This role offers a unique opportunity to showcase your culinary expertise and leadership skills in a fast-paced kitchen environment.About the RoleAs a key member of our pastry team, you will be responsible...

The First Group's award-winning hotel brand is seeking an exceptional Junior Sous Chef – Pastry to join our team. As a key member of our pastry department, you will be responsible for creating high-quality pastries, desserts, and baked goods that exceed our guests' expectations.About the RoleYou will work closely with the Executive Pastry Chef and other...

As a Pastry Sous Chef at Atlantis Dubai, youwill be the second in command in the pastry section. You will bemanaging and organising the kitchen team to deliver consistentpastry quality aimed at creating amazing experiences for guests.You will be ensuring that all safety guidelines are followed andare in accordance to the standard operating procedures...

The Junior Sous Chef - Bakery is a crucial role in our culinary team, responsible for supporting the Head Pastry Chef in the planning, preparation, and execution of bakery operations. As a Junior Sous Chef - Bakery, you will assist in creating and crafting a variety of delicious baked goods, such as bread, pastries, cakes, and desserts. You will be involved...

As a Pastry Sous Chef at Atlantis Dubai, youwill be the second in command in the pastry section. You will bemanaging and organising the kitchen team to deliver consistentpastry quality aimed at creating amazing experiences for guests.You will be ensuring that all safety guidelines are followed andare in accordance to the standard operating procedures...

Roles and responsibilitiesHow does your working day look like …Assist in the development, preparation, and execution of a wide range of pastries, and desserts, ensuring consistency and high standards of quality.Contribute to the creation and innovation of dessert menus, incorporating seasonal ingredients and trends while maintaining the hotel's signature...

OverviewOver the past two decades,The First Group has forged a reputation as one of the hospitality industry's leading innovators, providing groundbreaking investment opportunities to clients and partners, while delivering exceptional, memorable experiences to hotel and leisure guests.Our corporate ethos and unique vision for the future of hospitality is...

Roles and responsibilities How does your working day look like … Assist in the development, preparation, and execution of a wide range of pastries, and desserts, ensuring consistency and high standards of quality. Contribute to the creation and innovation of dessert menus, incorporating seasonal ingredients and trends while maintaining the hotel's...

Roles and responsibilities How does your working day look like … Assist in the development, preparation, and execution of a wide range of pastries, and desserts, ensuring consistency and high standards of quality. Contribute to the creation and innovation of dessert menus, incorporating seasonal ingredients and trends while maintaining the hotel's...

As a Sous Chef at La Mar, you will be thethrird in command in the kitchen under the supervision of the ChefDe Cuisine and Specialty Sous Chef. You will be managing andorganising the kitchen team to deliver consistent food qualityaimed at creating amazing experiences for guests. You will beensuring that all safety guidelines are followed and are inaccordance...

As a Sous Chef at La Mar, you will be thethrird in command in the kitchen under the supervision of the ChefDe Cuisine and Specialty Sous Chef. You will be managing andorganising the kitchen team to deliver consistent food qualityaimed at creating amazing experiences for guests. You will beensuring that all safety guidelines are followed and are inaccordance...