Sous Chef Pastry

As a Pastry Sous Chef at Atlantis Dubai, youwill be the second in command in the pastry section. You will bemanaging and organising the kitchen team to deliver consistentpastry quality aimed at creating amazing experiences for guests.You will be ensuring that all safety guidelines are followed andare in accordance to the standard operating procedures...

As a Junior Pastry Sous Chef at AtlantisDubai, you will be the second in command in the pastry section. Youwill be managing and organising the kitchen team to deliverconsistent pastry quality aimed at creating amazing experiences forguests. You will be ensuring that all safety guidelines arefollowed and are in accordance to the standard operating...

Roles and responsibilitiesHow does your working day look like …Assist in the development, preparation, and execution of a wide range of pastries, and desserts, ensuring consistency and high standards of quality.Contribute to the creation and innovation of dessert menus, incorporating seasonal ingredients and trends while maintaining the hotel's signature...

Roles and responsibilities How does your working day look like … Assist in the development, preparation, and execution of a wide range of pastries, and desserts, ensuring consistency and high standards of quality. Contribute to the creation and innovation of dessert menus, incorporating seasonal ingredients and trends while maintaining the hotel's...

Roles and responsibilities How does your working day look like … Assist in the development, preparation, and execution of a wide range of pastries, and desserts, ensuring consistency and high standards of quality. Contribute to the creation and innovation of dessert menus, incorporating seasonal ingredients and trends while maintaining the hotel's...

As a Junior Pastry Sous Chef at AtlantisDubai, you will be the second in command in the pastry section. Youwill be managing and organising the kitchen team to deliverconsistent pastry quality aimed at creating amazing experiences forguests. You will be ensuring that all safety guidelines arefollowed and are in accordance to the standard operating...

As a Sous Chef at La Mar, you will be thethrird in command in the kitchen under the supervision of the ChefDe Cuisine and Specialty Sous Chef. You will be managing andorganising the kitchen team to deliver consistent food qualityaimed at creating amazing experiences for guests. You will beensuring that all safety guidelines are followed and are inaccordance...

Roles and responsibilitiesHow does your workingday look like …Assist in the development,preparation, and execution of a wide range of pastries, anddesserts, ensuring consistency and high standards ofquality.Contribute to the creation andinnovation of dessert menus, incorporating seasonal ingredients andtrends while maintaining the hotel's...

Roles and responsibilitiesHow does your workingday look like …Assist in the development,preparation, and execution of a wide range of pastries, anddesserts, ensuring consistency and high standards ofquality.Contribute to the creation andinnovation of dessert menus, incorporating seasonal ingredients andtrends while maintaining the hotel's...

As a Junior Pastry Sous Chef at AtlantisDubai, you will be the second in command in the pastry section. Youwill be managing and organising the kitchen team to deliverconsistent pastry quality aimed at creating amazing experiences forguests. You will be ensuring that all safety guidelines arefollowed and are in accordance to the standard operating...

Assist in the creation of world-class pastries, working closely with Senior Executive Pastry Chef and the team to maintain the highest standards of quality and taste. Learn from a master, honing your skills and techniques in the intricate art of pastry making. Collaborate with the team to develop new and exciting desserts, incorporating Chef Lambert's...

Roles and responsibilities The CDP Pastry is responsible for managing the pastry section of the kitchen. This includes preparing, baking, and presenting high-quality pastries, desserts, and other baked goods. The role involves ensuring consistency in taste and appearance, overseeing junior pastry staff, and maintaining a clean and efficient workspace. Key...

As a Pastry Sous Chef at Atlantis Dubai, youwill be the second in command in the pastry section. You will bemanaging and organising the kitchen team to deliver consistentpastry quality aimed at creating amazing experiences for guests.You will be ensuring that all safety guidelines are followed andare in accordance to the standard operating procedures...

As a Pastry Sous Chef at Atlantis Dubai, youwill be the second in command in the pastry section. You will bemanaging and organising the kitchen team to deliver consistentpastry quality aimed at creating amazing experiences for guests.You will be ensuring that all safety guidelines are followed andare in accordance to the standard operating procedures...

As a Pastry Sous Chef at Atlantis Dubai, youwill be the second in command in the pastry section. You will bemanaging and organising the kitchen team to deliver consistentpastry quality aimed at creating amazing experiences for guests.You will be ensuring that all safety guidelines are followed andare in accordance to the standard operating procedures...

Roles and responsibilities The Pastry & Bakery Commis II assists the Chefs in the day-to-day operation of Pastry & Bakery kitchen and helps maintain a high standard & quality of food preparation.Main Duties/Description What you will do Prepares pastries/bakery items according to standard procedures, recipe cards, photographs and given instructions....

FIVE Hotels and Resorts is a leader in Sustainable Luxury Living and Hospitality, with a growing portfolio of award-winning destinations. As a key member of our culinary team, you will play a vital role in delivering exceptional experiences for our guests.The successful candidate will have a proven track record as a Pastry Sous Chef in a luxury hotel...

Roles and responsibilitiesThe Pastry &Bakery Commis II assists the Chefs in the day-to-day operation ofPastry & Bakery kitchen and helps maintain a high standard& quality of foodpreparation.MainDuties/DescriptionWhatyou will doPrepares pastries/bakery itemsaccording to standard procedures, recipe cards, photographs andgiven instructions.Assists Chef de...

Roles and responsibilitiesThe Pastry &Bakery Commis II assists the Chefs in the day-to-day operation ofPastry & Bakery kitchen and helps maintain a high standard& quality of foodpreparation.MainDuties/DescriptionWhatyou will doPrepares pastries/bakery itemsaccording to standard procedures, recipe cards, photographs andgiven instructions.Assists Chef de...

Roles and responsibilities The Pastry &Bakery Commis II assists the Chefs in the day-to-day operation ofPastry & Bakery kitchen and helps maintain a high standard& quality of foodpreparation.MainDuties/Description Whatyou will do Prepares pastries/bakery itemsaccording to standard procedures, recipe cards, photographs andgiven instructions. Assists Chef...