Culinary Professional

Job Title: Chef de Partie (Pastry and Bakery)Job Summary:We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Reliance Career Opportunities. The ideal candidate will have a strong background in pastry and bakery arts, with a minimum of 3 years of experience in hotels and catering businesses.Key Responsibilities:Prepare...

Job Title: Chef de Partie (Pastry and Bakery)Job Summary:We are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Reliance Career Opportunities. The ideal candidate will have a strong background in pastry and bakery arts, with a minimum of 3 years of experience in hotels and catering businesses.Key Responsibilities:Prepare...

Culinary Excellence at SME Electromechanical LLCWe are seeking a highly skilled and experienced Executive Culinary Director to join our team. As a key member of our management team, you will be responsible for leading our culinary operations and ensuring that our food products meet the highest standards of quality and taste.Key Responsibilities:Menu...

Key Responsibilities:As a key member of our culinary team at Occidental Sharjah Grand, you will be responsible for supporting the Chef de Partie or Head Chef in the daily operation and work. This includes working according to the menu specifications set by the Head Chef, maintaining a clean and hygienic work area, controlling food stock and cost, and...

Job Title: Cook - Russian CuisineAbout the Role:We are looking for an experienced and skilled Cook to join our team at Occidental Sharjah Grand. As a key member of our kitchen team, you will be responsible for preparing and cooking Russian cuisine dishes to the highest standards.Key Responsibilities:Develop and implement new menu options based on seasonal...

Restaurant Leadership RoleMandarin Oriental Hotel Group seeks an exceptional Kitchen Supervisor to oversee the daily operations of our restaurant. Team Management: Lead and train restaurant staff to ensure excellent service standards.Operations: Manage staff work schedules, oversee food preparation, presentation, and storage, and maintain high standards of...

Key Responsibilities:Develop and implement menus that showcase our culinary expertise and cater to diverse tastes.Forecast and manage food and beverage supplies, ensuring seamless kitchen and bar operations.Build and maintain strong relationships with food and beverage vendors to secure the best quality and prices.Monitor and adhere to the food and beverage...

Key Responsibilities:• Operating and managing the pastry section of the kitchen, ensuring a smooth working environment through effective liaison with executive and sous chefs.• Preparing ingredients and handling baking and other kitchen equipment to maintain high standards of quality and safety.• Creating pastries, baked goods, and confections by...

Job Title: Assistant F&B ManagerJob Description:We are seeking a skilled Assistant F&B Manager to join our team at Occidental Sharjah Grand. As a key member of our management team, you will be responsible for overseeing all Food & Beverage operations, ensuring exceptional guest experience, and contributing to the hotel’s success.Key Responsibilities:-...

**Albait Alnajdi restaurant is expanding its culinary team and is currently seeking a skilled and passionate Professional Cook to join our esteemed Traditional Arabic Food Restaurant in Sharjah, UAE. If you have a deep love for culinary arts, a proven track record in preparing high-quality dishes, and the ability to bring creativity to our kitchen, we invite...

**Albait Alnajdi restaurant is expanding its culinary team and is currently seeking a skilled and passionate Professional Grill Cook to join our esteemed Traditional Arabic Food Restaurant in Sharjah, UAE. If you have a deep love for culinary arts, a proven track record in preparing high-quality dishes, such as mixed grill and the ability to bring creativity...

As a Commis Chef at Tita Yara, you will assist our kitchen team in daily operations, ensuring that all dishes are executed to perfection. This entry-level position is ideal for someone looking to start their culinary career and gain valuable experience in a fast-paced, innovative kitchen environment. **Responsibilities**: - Assist with the preparation and...

**Executive Chef Responsibilities** - Planning and directing food preparation and culinary activities - Modifying menus or create new ones that meet quality standards - Estimating food requirements and food/labor costs **Job brief** We are looking for a creative and proficient in all aspects of food preparation, Executive Chef. You will be “the chief”...

The Role As a Sous Chef at Alpha Flight Services, you will be a key leader in our culinary team, responsible for delivering high-end meals and exceptional culinary experiences during Arabian Adventures' desert safaris. You will ensure the highest standards of food preparation, presentation, and service, catering to our premium clients. This role requires...

**Job Location: Sharjah** **About Us**: Tita Yara is an exciting new Middle Eastern & Mediterranean fusion restaurant in Sharjah. We pride ourselves on blending the rich flavors of Levantine & European cuisine with innovative culinary techniques to create a unique dining experience. We are on the lookout for an experienced Head Chef to join our team and...

**Job Title**: Assistant for Pastry & Dessert Section **Job Location**: Sharjah, UAE **About Us**: Tita Yara is a prestigious Middle Eastern & Mediterranean fusion restaurant in Sharjah, renowned for its luxurious dining experience and innovative culinary offerings. We are dedicated to excellence and are looking to enhance our team with a talented Pastry...

Are you a master of the sweet symphony, a wizard with butter, sugar, and flour? AL ZABADI AL MUMAYEZ REST L.L.C, based in the vibrant culinary hub of SHARJAH, is on the lookout for an exceptionally talented and creative Pastry Chef to elevate our dessert offerings to new heights. **About Us**: At AL ZABADI AL MUMAYEZ REST L.L.C, we believe in the art of...

**About Us**: Tita Yara is an esteemed Middle Eastern & Mediterranean fusion restaurant located in Sharjah, known for blending traditional flavors with modern culinary techniques. We are seeking a skilled CDP - Grill Chef who is proficient in both Arabic and European steak cooking styles to join our kitchen team. As our CDP - Grill Chef, you will be...

**Additional Information** Head of the Department **Job Number** 23145287 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Sharjah, King Faisal Street, Sharjah, United Arab Emirates, United Arab Emirates VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type**...

**About Us**: Tita Yara is an esteemed Middle Eastern & Mediterranean fusion restaurant located in Sharjah, known for blending traditional flavors with modern culinary techniques. We are seeking a skilled CDP - Grill Chef who is proficient in both Arabic and European steak cooking styles to join our kitchen team. As our CDP - Grill Chef, you will be...

We are a Multinational Catering Company and are looking for an Executive Chef for our Client in Sharjah with the below job requirements: - Planning and directing food preparation and culinary activities - Modifying menus or create new ones that meet quality standards - Estimating food requirements and food/labor costs - Supervise Kitchen staff's...

**Key Responsibilities**: Your duties will include assisting in developing new menu options and various cuisines. You should have good communication skills with excellent in-depth knowledge of several cooking methods, ingredients, equipment, and processes. **Responsibilities**: - Assist to develop new menu options based on seasonal changes and family...

**Key Responsibilities**: Your duties will include developing new menu options and various cuisines. You should have good communication skills with excellent in-depth knowledge of several cooking methods, ingredients, equipment, and processes. **Responsibilities**: - Develop new menu options based on seasonal changes and family needs. - Assist with the...

**Job Location: Sharjah** **About Us**: Tita Yara is a leading Middle Eastern & Mediterranean fusion restaurant located in Sharjah, known for its exquisite and innovative culinary offerings. We are seeking a skilled CDP - Hot Section Chef to manage our dynamic and fast-paced hot section, preparing a variety of dishes ranging from traditional breakfast items...

**Position Overview**: **Key Responsibilities**: - Prepare and cook a variety of dishes, including Indian, Arabic, Pakistani, and other Asian cuisines. - Develop and refine recipes, ensuring consistency in taste and presentation. - Manage inventory and order supplies as needed. - Maintain high standards of cleanliness and food safety in the kitchen. -...

The Commis I will report to the Executive Chef via Sous Chef/CDP/DCDP. Responsibilities and essential job functions include but are not limited to the following: - To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed...

**Job Summary**: **Key Responsibilities**: **Recipe Development**: Develop and refine recipes for a diverse range of baked goods and desserts, including cakes, pastries, cookies, bread, and specialty items. Experiment with flavors, textures, and techniques to create unique and innovative pastry offerings. **Production**: Ensure that all products are made to...

We are seeking an experienced and passionate Pastry Chef to join our team. Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing unique tastes and recipes, will be essential in delighting our customers. Your commitment to upholding health and safety standards is crucial to ensuring the...

**Responsibilities**: - Prepare and cook a variety of pizzas and pasta dishes to perfection. - Ensure the kitchen operates efficiently and maintains high food quality and safety standards. - Assist in managing inventory and ordering ingredients as needed. - Collaborate with the team to innovate and develop new menu items. - Maintain cleanliness and...