Culinary Operations Manager

3 weeks ago


Sharjah, Sharjah, United Arab Emirates Mandarin oriental Hotel Group Full time
Restaurant Leadership Role

Mandarin Oriental Hotel Group seeks an exceptional Kitchen Supervisor to oversee the daily operations of our restaurant.

  • Team Management: Lead and train restaurant staff to ensure excellent service standards.
  • Operations: Manage staff work schedules, oversee food preparation, presentation, and storage, and maintain high standards of hygiene and sanitation.
  • Customer Experience: Monitor customer satisfaction, resolve complaints professionally, and implement improvements.
  • Inventory and Cash Flow: Manage inventory, monitor cash flow, and settle outstanding bills.


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