Stewarding Manager

3 weeks ago


Ras alKhaimah, Ra’s al Khaymah, United Arab Emirates Accor Full time
Job Description

The Stewarding Manager is responsible for ensuring the smooth operation of the Stewarding Department, providing a high level of service to guests and colleagues alike. This role requires strong leadership and organizational skills, as well as the ability to work effectively in a fast-paced environment.

Key Responsibilities
  • Inventory Management: Ensure that all operating equipment, food and beverage supplies, and FF&E items are properly inventoried and maintained.
  • Staff Supervision: Supervise and train Stewarding staff to ensure they are providing excellent service and adhering to Accor standards.
  • Quality Control: Conduct regular quality control checks to ensure that all food and beverage areas are clean and well-maintained.
  • Communication: Liaise with the Kitchen and Food and Beverage Department to ensure seamless communication and coordination.
  • Reporting: Submit regular reports to the Food and Beverage Office, including monthly outlet reports, breakage and loss reports, and chemical consumption reports.
Requirements
  • Leadership Skills: Proven leadership skills and ability to motivate and inspire team members.
  • Organizational Skills: Strong organizational skills and ability to prioritize tasks and manage multiple projects.
  • Communication Skills: Excellent communication skills and ability to work effectively with colleagues and guests.
  • Accommodation Knowledge: Knowledge of Accor standards and procedures, as well as a strong understanding of the hospitality industry.

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