Bar Team Lead
2 days ago
Key Responsibilities:
- Bar Management: Ensure the bar is managed efficiently according to established concept statements and operating standards.
- Team Leadership: Assign responsibilities to subordinates, check their performance periodically, and conduct daily pre-shift briefings to employees on preparation, service, and menu.
- Guest Experience: Handle guest complaints, requests, and enquiries on food, beverage, and service, and establish a rapport with guests to maintain good customer relationships.
- Operations: Ensure the bar is kept clean and organized, conduct monthly inventory checks, and assist in controlling the requisitioning, storage, and use of operating equipment and supplies.
- Communication: Liaise and organize with Housekeeping and Stewarding Departments to ensure established cleaning schedules are strictly adhered to.
Work Environment: Full-time position, on-site work, no remote work.
Employment Type: Full-time employment.
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Bar Team Leader
2 days ago
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Bar Operations Manager
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Bar Operations Manager
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Bar Service Professional
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Pastry Team Leader
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Engineering Team Lead
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Food and Beverage Team Lead
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Housekeeping Team Member
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Team Leader
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Mixology Expert
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Coffee Shop Attendant
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Mixology Expert
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Procurement Lead Engineer
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Mixologist
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Procurement Lead Engineer
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Mixology Expert
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