Executive Pastry Chef

1 week ago

Dubai, Dubai, United Arab Emirates Accor Full time
{"Responsibilities": "Key Responsibilities
  • Collaborate with the Chef de Partie to ensure seamless section operations, including mise-en-place production and service.
  • Receive and execute orders from the Chef de Partie, adhering to established protocols.
  • Jointly prepare daily requisitions and kitchen transfers with the Chef de Partie, ensuring timely approval from the Executive Chef.
  • Foster strong relationships with colleagues and motivate team members.
  • Provide one-on-one training and ensure comprehension.
  • Work within specified portion sizes, quantities, and quality standards as outlined in the recipe index.
  • Complete the daily mise-en-place and food storage checklist.
  • Attend daily meetings with the Chef de Cuisine and participate in additional meetings as required by the Executive Pastry Chef.
  • Stay informed about banquet changes and organizational updates through the main information board.
  • Maintain accurate hygiene records and adhere to all hygiene training and SOPs.
  • Pass on essential information to the next shift.
  • Comply with Hotel's Hygiene and HACCP standards, ensuring adherence to Standard Operating Procedures and Requirements.
  • Monitor Commis Chefs' performance, including personal hygiene.
  • Perform other tasks as assigned.
Qualifications
  • Minimum 5 years of kitchen experience.
  • Completion of kitchen apprentice or chef training courses for at least one year.
  • At least 4 years in a five-star international chain hotel/restaurant.
  • At least one year in an international five-star hotel/restaurant in a similar position.
  • Sound knowledge of various cooking techniques and methods.
Accomplishments

As a seasoned Pastry Sous Chef, you will have the opportunity to work in a dynamic environment, collaborating with a talented team to deliver exceptional culinary experiences.

What We Offer

At Accor, we provide a supportive and inclusive work environment, with opportunities for growth and development. Our team members enjoy a range of benefits, including competitive compensation, comprehensive training, and a chance to work with a global leader in hospitality.

Join Our Team

We are seeking a highly skilled and motivated Pastry Sous Chef to join our team. If you are passionate about delivering exceptional culinary experiences and have a strong commitment to excellence, we encourage you to apply.

How to Apply

To apply for this exciting opportunity, please submit your application through our website. We look forward to hearing from you.

"}

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