Culinary Professional

Job Title: Senior Culinary ProfessionalJob Summary:We are seeking a highly skilled Senior Culinary Professional to join our team at a prestigious Five Star Luxury Hotel in Dubai. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality and presentation.Requirements:Hotel School / Degree / Diploma in...

About the Role:A Culinary Specialist at Anantara Hotels & Resorts is responsible for overseeing the preparation and presentation of culinary dishes in their designated section. This role requires a high level of knowledge about culinary functions and the ability to work in a fast-paced environment. The successful candidate will be able to give orders to...

About This RoleWe are seeking a skilled and experienced Culinary Expert to join our kitchen team at Four Seasons Hotels and Resorts. The ideal candidate will have a strong background in culinary arts and be able to lead our culinary team with expertise and passion.Key ResponsibilitiesPrepare and cook food items according to guest orders and production...

Roles and ResponsibilitiesWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at FIVE Hotels and Resorts. As a key member of our kitchen brigade, you will be responsible for overseeing the daily operations of our kitchen, ensuring that our guests receive exceptional culinary experiences.Develop and implement culinary...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team and drive the success of our food and beverage operations. The ideal candidate will have a proven track record of success in a similar role, with a strong focus on quality, innovation, and customer satisfaction.Key Responsibilities:Develop and...

Job SummaryWe are seeking a skilled Culinary Specialist to join our vibrant kitchen team as a Commis I (Hot Section). This role involves supervising the assigned station/section, producing high-quality products, and ensuring a courteous, professional, efficient, and flexible service consistent with Accor Hotel's standards.Key ResponsibilitiesSupervise the...

We are seeking a highly skilled and accomplished Head Culinary Director to lead our kitchen team at The Team Builders in delivering exceptional dining experiences. Key responsibilities include assisting the Head Chef, overseeing food preparation, leading and developing junior staff, and managing inventory and kitchen operations.Responsibilities:Assist in the...

Culinary Leadership OpportunityWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Emaar Hospitality Group. As a key member of our kitchen team, you will be responsible for leading a team of chefs and ensuring the highest standards of food quality and presentation.Key Responsibilities:Lead a team of chefs in the preparation...

Lead Greek Cuisine at Mandarin Oriental Hotel GroupWe are seeking a talented and experienced Head Chef to lead our Greek cuisine team at Mandarin Oriental Hotel Group. As a key member of our culinary team, you will be responsible for conceptualizing and developing authentic and contemporary Greek cuisine, showcasing the finest ingredients and culinary...

At ARK People Solutions, we are seeking a dedicated and dynamic Student Affairs and Career Services Specialist to enhance the student experience at a prestigious culinary academy in Saudi Arabia.This role is key to providing comprehensive support services and preparing students for successful career outcomes. As part of a passionate educational team, you...

Culinary Excellence at Anantara Hotels & ResortsWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Anantara Hotels & Resorts. As a Sous Chef, you will be responsible for creating high-quality and original dishes that satisfy our discerning guests.Key Responsibilities:Develop and implement new recipes and menus that...

Job Summary:We are seeking a highly skilled Culinary Expert to join our team at Paramount Hotel. As an Executive Chef Position, you will be responsible for assisting in the food preparation process, preparing meal ingredients, and ensuring the working area is clean at all times.Key Responsibilities:Assist in food preparation and cookingPrepare meal...

Culinary Excellence at Mandarin Oriental Hotel GroupWe are seeking a highly skilled and experienced Executive Chinese Chef to join our team at Mandarin Oriental Hotel Group. As a key member of our culinary team, you will be responsible for conceptualizing and developing authentic and contemporary Chinese cuisine that showcases the finest ingredients and...

Key ResponsibilitiesMenu Development: Collaborate with the Executive Chef to create innovative menus and concepts that exceed guest expectations.Culinary Operations: Oversee the culinary aspects of banquet events, ensuring exceptional quality, presentation, and timely execution.Team Leadership: Lead, motivate, and inspire a diverse team of culinary...

Job DescriptionWe are seeking a highly skilled Culinary Operations Specialist to join our team at Kempinski Hotels. As a Culinary Operations Specialist, you will be responsible for ensuring the smooth operation of our kitchen and culinary services.Prepare kitchen equipment for use and maintain a high level of cleanliness and organization.Assemble and prepare...

Job Summary:We are seeking a skilled Culinary Team Member to join our team at AccorHotel. As a key member of our kitchen team, you will be responsible for maintaining the highest standards of food preparation and presentation.Key Responsibilities:Maintain the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient...

Head Chef - European CuisineThe Team Builders is seeking an experienced Head Chef to lead our kitchen team in Dubai. As a key member of our culinary team, you will be responsible for creating innovative and seasonal menus inspired by classic European dishes.Key Responsibilities:Develop and implement menu concepts that showcase your culinary expertise and...

Job SummaryAs a highly skilled Sous Chef with Novotel, you will play a crucial role in ensuring the smooth operation of our kitchen. This is an exciting opportunity to join our culinary team and contribute to delivering exceptional dining experiences to our guests.Main ResponsibilitiesSupport the Chef de Cuisine in maintaining high standards of food quality,...

Job Summary :The Commis II role is a key position in our culinary team, responsible for maintaining the highest standards of food presentation and preparation. As a Commis II, you will assist in establishing the identity of our outlets by providing the standards of food presentation required by each outlet.Key Responsibilities :Maintain the standards of...

Job Requirements:As a Senior Kitchen Operations Manager at Park Hyatt, you will be responsible for leading a team of culinary professionals in a fast-paced hotel environment. Minimum 2 years of work experience as Sous Chef or 4 years as Chef de Partie in a hotel or larger restaurant with good standards is required. Preferably, you will have experience in...