Executive Culinary Manager

Culinary Excellence at Shakirovna Salon SharjahWe are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team in developing and implementing innovative menu offerings that reflect a unique blend of Russian and modern Asian cuisines.The ideal candidate will have a minimum of 10 years of culinary experience, with at least...

Culinary Excellence at Anantara Hotels & ResortsWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Anantara Hotels & Resorts. As a Sous Chef, you will be responsible for creating high-quality and original dishes that satisfy our discerning guests.Key Responsibilities:Develop and implement new recipes and menus that...

Key ResponsibilitiesMenu Development: Collaborate with the Executive Chef to create innovative menus and concepts that exceed guest expectations.Culinary Operations: Oversee the culinary aspects of banquet events, ensuring exceptional quality, presentation, and timely execution.Team Leadership: Lead, motivate, and inspire a diverse team of culinary...

Job SummaryWe are seeking a highly skilled Executive Chef to join our team at the Atlantis Resort. As a key member of our culinary team, you will be responsible for leading and managing all culinary operations to the highest standards.Key ResponsibilitiesAssist the Culinary Director in leading and managing all culinary operations.Ensure proper hygiene and...

Job Title: Head ChefJob Summary: We are seeking a highly skilled and experienced Head Chef to join our team at The Team Builders. As a key member of our culinary team, you will be responsible for creating new menu items, ensuring the highest quality standards, and leading the kitchen team.Key Responsibilities:Assist the Group Executive Head Chef in creating...

The ideal candidate will have a Bachelor's degree in Culinary Arts or a related field and a minimum of 5 years of experience as an Executive Sous Chef in a 5-star international hotel or restaurant. They will have a strong understanding of the latest culinary trends and experience in HACCP (Hazard Analysis and Critical Control Point) protocols. An experience...

Lead Greek Cuisine at Mandarin Oriental Hotel GroupWe are seeking a talented and experienced Head Chef to lead our Greek cuisine team at Mandarin Oriental Hotel Group. As a key member of our culinary team, you will be responsible for conceptualizing and developing authentic and contemporary Greek cuisine, showcasing the finest ingredients and culinary...

Job SummaryThe Sunset Hospitality Group is seeking an experienced and skilled Executive Culinary Director to lead our kitchen operations. As a key member of our management team, you will be responsible for overseeing the culinary aspects of our restaurants, ensuring that our food is consistently of the highest quality and that our kitchen operations are...

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Solutions Leisure Group. This role involves preparing and cooking dishes, ensuring high hygiene standards and maintaining an organized kitchen environment. As a key leadership position, you will develop and execute advanced cooking techniques, while supporting overall...

About This RoleWe are seeking a skilled and experienced Culinary Expert to join our kitchen team at Four Seasons Hotels and Resorts. The ideal candidate will have a strong background in culinary arts and be able to lead our culinary team with expertise and passion.Key ResponsibilitiesPrepare and cook food items according to guest orders and production...

We are seeking a skilled Culinary Expert to join our team at Accor. In this role, you will play a pivotal part in our kitchen, working closely with a fantastic team to deliver exceptional culinary experiences for our guests.Key ResponsibilitiesFood Preparation: Assist in the preparation of ingredients, mise en place, and cooking under the guidance of the...

Job SummaryWe are seeking a highly skilled and motivated Culinary Specialist to join our team at Four Seasons Hotels and Resorts. As a Culinary Specialist, you will be responsible for preparing and cooking food according to standard procedures, recipes, and instructions.Key ResponsibilitiesFood Preparation: Prepare and cook food according to standard...

Key Responsibilities:Leadership and Team ManagementIn this role, you will oversee the culinary operations of MDAR Food Company, ensuring seamless execution of menu items and maintaining the highest standards of quality and consistency.Requirements:Culinary ExpertiseMinimum three years of prior experience as a Sous Chef or Kitchen Manager in a large...

Roles and ResponsibilitiesThe Culinary Supervisor is responsible for ensuring exceptional culinary experiences in a highly empowered environment. They represent the brand throughout the guest journey, delivering a flawless culinary experience and ensuring that each guest becomes a happy fan of our restaurants by delighting them with consistent high-quality...

About The Team BuildersWe are a dynamic team dedicated to delivering exceptional culinary experiences. Our latest opportunity is for an Executive Culinary Director to join our upscale Japanese restaurant in Dubai.The successful candidate will have the chance to work with our experienced Group Executive Head Chef, creating innovative menu items and recipes...

Head Chef - European CuisineThe Team Builders is seeking an experienced Head Chef to lead our kitchen team in Dubai. As a key member of our culinary team, you will be responsible for creating innovative and seasonal menus inspired by classic European dishes.Key Responsibilities:Develop and implement menu concepts that showcase your culinary expertise and...

Job SummaryAs a highly skilled Sous Chef with Novotel, you will play a crucial role in ensuring the smooth operation of our kitchen. This is an exciting opportunity to join our culinary team and contribute to delivering exceptional dining experiences to our guests.Main ResponsibilitiesSupport the Chef de Cuisine in maintaining high standards of food quality,...

We are seeking an exceptional Head Chef for our European Cuisine team in Dubai. As a key member of our team, you will be responsible for creating innovative menus that showcase your expertise in traditional European cuisine.Key Responsibilities:Menu Development: Design and implement seasonal menus that incorporate contemporary culinary trends and classic...

AccorHotel is seeking a skilled Culinary Team Member to join our dynamic kitchen team. As a key member of our culinary team, you will play a pivotal role in delivering exceptional dining experiences to our guests.Key Responsibilities:Food Preparation: Assist in the preparation of ingredients, mise en place, and cooking under the guidance of the Chef de...

Dim Sum Culinary ExcellenceThe ideal candidate will possess extensive knowledge of Dim Sum ingredients, preparation methods, cooking techniques, presentation styles, and trends, with a passion for creativity and innovation.Key ResponsibilitiesDevelop and refine Dim Sum recipes, ensuring authenticity, quality, and creativity in every dish.Collaborate with the...