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Operations Leadership Intern

6 months ago

Ras AlKhaimah, United Arab Emirates HILTON HOTELS Full time
  • This is an amazing opportunity tolearn and develop your knowledge and skills within all areas ofF&B including Restaurant Host, Sommelier, Bar andRestaurant.
  • You will spend time in all sectionslearning all aspects before moving toanother.
  • Shadow the Food & Beveragemanagement team with hiring, scheduling, supervision and control ofteam
  • Answers telephone calls and connect themto their appropriate extensions
  • Ensure thatmise en place levels are kept tostandards
  • Meet, greet and seat guests in aprofessional and efficient manner
  • Clear andreset tables and operational areas
  • Ensuringhigh standards are met for guests to enjoy theirexperience
  • Assist in departmentaladministrative tasks
  • Handle guest complaints,receive feedback and take action
  • Suggesting anddescribing various appetizers, entrées, desserts,alcoholic drinks