Restaurant Operations Manager

2 months ago


Abu Dhabi, Abu Dhabi, United Arab Emirates TECCODD Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at TECCODD. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our guests have a memorable dining experience.

Key Responsibilities:
  • Manage and oversee all aspects of the restaurant, including front-of-house and back-of-house operations.
  • Train, supervise, and motivate staff to provide excellent customer service and maintain high standards of food quality and presentation.
  • Create and maintain a positive and welcoming atmosphere for guests, ensuring their satisfaction with their dining experience.
  • Monitor and manage inventory levels, ordering supplies as needed and controlling costs to ensure profitability.
  • Develop and implement strategies to increase sales and attract new customers, while maintaining a loyal customer base.
  • Handle customer complaints and resolve any issues in a timely and professional manner.
  • Ensure compliance with all health and safety regulations and maintain a clean and hygienic environment.
Requirements:
  • Native Arabic speaker with fluency in English.
  • Minimum of 5 years of experience as a Restaurant Manager in a fine dining establishment.
  • Strong leadership and organizational skills, with the ability to manage and motivate a team.
  • Excellent communication and interpersonal skills, with the ability to interact with customers and staff from diverse backgrounds.
  • Knowledge of food and beverage operations, including inventory management, cost control, and menu development.
  • Proven track record of driving sales and achieving targets.
  • Ability to work flexible hours, including evenings, weekends, and holidays.


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