Pastry Team Lead

5 days ago


Dubai, Dubai, United Arab Emirates Calo Inc Full time

About Calo Inc

We are a technology-driven company providing personalized meal plans for busy individuals through cutting-edge nutritional algorithms.

Launched in Bahrain in 2019, we have since expanded to 6 countries, delivered millions of meals to our customers, and introduced our very own Grab & Go Cafe concepts.

We aim to tackle one of the world's most critical problems - making healthy living effortless.

Key Responsibilities

We are seeking an accomplished Junior Pastry Sous Chef to join our Calo Kitchen team. The successful candidate will work closely with the Head Chef to oversee daily kitchen operations, lead the pastry team, assist with menu preparation, ensure food quality and freshness, and manage ordering and stocking.

The ideal candidate will possess exceptional culinary and managerial expertise, utilizing their skills to play a pivotal role in maintaining and enhancing customer satisfaction.

Essential Qualifications
  • Prior experience as a Senior CDP or Junior Sous Chef.
  • 5+ years of experience in the hospitality and catering industry. A previous experience in a food manufacturing facility is a plus.
  • The candidate should have a minimum qualification of attending a chef's training course in baking.
  • Has had team training experience and would be able to train employees with no baking experience.
  • Currently based in the UAE.
  • Proficient communicator in English.

Kitchen Management

  • Leading teams and managing multiple sections of the kitchen.
  • Proven ability in kitchen management.
  • Skilled in dividing responsibilities and monitoring progress.
  • Outstanding communication and leadership skills.
  • Up-to-date with culinary trends and optimized kitchen processes.
  • Well-versed in kitchen-related software and proficient in MS Office.

Personal Qualities

  • Strong communicator with a pleasant personality.
  • Able to lead with empathy and foster a positive team environment.

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