Executive Pastry Department Head
5 days ago
Virtusa is a world-class hospitality company dedicated to delivering unparalleled guest experiences. We believe in creating memorable moments for our guests and strive to exceed their expectations at every touchpoint.
Job Description:
The Executive Pastry Department Head will oversee the entire pastry operation, from menu development to food preparation and presentation. This individual will be responsible for driving business growth through innovation, creativity, and exceptional customer service. They will lead a team of skilled pastry professionals, providing guidance, delegation of tasks, and ensuring seamless operations during busy periods or events.
Required Skills and Qualifications:
Candidates for this role should have extensive experience in pastry management, with a proven track record of success in driving business growth, improving efficiency, and enhancing customer satisfaction. A strong understanding of kitchen operations, cost control, and inventory management is essential. Strong leadership and communication skills, combined with the ability to motivate and develop team members, are critical for this position. Additionally, expertise in sugar work, decoration, and plating, as well as knowledge of current pastry trends, is highly desirable.
Benefits:
We offer a comprehensive compensation package, including a competitive salary, bonus structure, and benefits program. Our team members enjoy opportunities for career advancement, professional development, and networking within the hospitality industry. We also provide access to state-of-the-art facilities, equipment, and technology, ensuring our team members stay ahead of the curve in terms of skills and knowledge.
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