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Executive Kitchen Manager
1 week ago
We seek a highly motivated individual with a passion for delivering exceptional culinary experiences. Key qualifications include:
Key Qualifications
- Extensive experience in banquet kitchens with a proven track record of excellence.
- A deep understanding of various cuisines and the ability to execute dishes consistently.
- Excellent leadership skills with the ability to motivate and guide a team.
- Strong organizational skills with attention to detail and the ability to multitask.
- Familiarity with Four Seasons Food Standards and commitment to upholding them.
- Ability to work effectively in a fast-paced environment with high levels of pressure.
- Physical stamina to stand for extended periods and lift heavy objects.
