Food and Beverage Operations Manager

1 week ago


Ras alKhaimah, Ra’s al Khaymah, United Arab Emirates AccorHotel Full time
Job Description

To drive revenue growth and control expenses in our food and beverage outlets, ensuring alignment with our Annual Operating Budget and Annual Business Plan.

We are seeking a seasoned professional to oversee the formulation of our outlet projected revenues and expenses, operating equipment, and FF&E requirements.

The ideal candidate will monitor costs, recommend measures to control them, and ensure efficient management of outlets and banqueting operations according to our established concept statements.

Key responsibilities include:

  • Establishing and adhering to par stocks for all operating equipment and supplies
  • Assisting with monthly inventory checks and carrying out regular inventory of operating equipment
  • Controlling requisitioning, storage, and use of operating equipment and supplies
  • Liaising with the Kitchen and Beverage department on daily operations and quality
  • Handling guest complaints, requests, and inquiries regarding food, beverage, and service

We are looking for a results-driven professional with excellent customer service skills and the ability to establish rapport with guests, maintain good customer relationships, and assist in updating guest history.

This role requires strong leadership and communication skills, with the ability to assign responsibilities to subordinates and periodically check their performance.

Accomplished professionals with a passion for delivering exceptional food and beverage experiences are encouraged to apply.



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