Kitchen Steward

1 week ago


Dubai, Dubai, United Arab Emirates IHG Hotels & Resorts Full time
Job Summary

We are seeking a highly motivated and detail-oriented Kitchen Steward to join our team at IHG Hotels & Resorts. As a Kitchen Steward, you will play a critical role in maintaining the cleanliness and organization of our kitchen and food and beverage operations.

Key Responsibilities
  1. Daily Briefing Attendance: Attend daily briefings to stay informed about kitchen operations and receive assignments.
  2. Cleaning and Sanitation: Collect and prepare cleaning tools and chemicals, and facilitate sanitation in the kitchen and food and beverage operation.
  3. Mise-en-Place Management: Collect and arrange mise-en-place (OS&E) for kitchen day-to-day requirements.
  4. Waste and Recycling Management: Handle waste and recycling, and maintain a hygienic kitchen.
  5. Cleaning and Maintenance: Clean the kitchen and equipment as per shift assignment, and maintain storage areas neat and tidy.
  6. Personal Hygiene and Grooming: Always maintain personal hygiene and adhere to grooming standards.
  7. Training and Development: Attend training as per schedule without fail, and follow House Rules and Regulations, Health and Safety, and Grooming.
  8. Standard Operating Procedures: Follow Standard Operating Procedure of the department and the hotel, and Food Safety Procedures (ISO22000) of the department and the hotel.
  9. Emergency Procedures: Be familiar with property safety, first aid, and fire/emergency procedures, and operate equipment safely and sensibly.
  10. Hazardous Situations: Initiate action to correct a hazardous situation and notify the supervisor on duty of potential dangers.
  11. Equipment Maintenance: Report any damaged/defective equipment from area of responsibility and notify the supervisor on duty.


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