Stewarding Supervisor
4 weeks ago
Job Summary:
AccorHotel is seeking a highly organized and detail-oriented Stewarding Supervisor to join our team. As a Stewarding Supervisor, you will be responsible for leading the Stewarding team in various functions of food service, including cleaning and organization, coordinating and maintaining cleanliness, and delivering equipment for setup and breakdown of banquet and restaurant functions.
Key Responsibilities:
- Clean and organize F&B restaurants and kitchens, loading dock area, and storage spaces
- Coordinate and maintain cleanliness of all F&B areas in the hotel
- Deliver equipment for setup and breakdown of banquet and restaurant functions
- Receive and store products, both food and dry goods, within the kitchens
- Offer professional, friendly, and proactive guest service while supporting fellow colleagues
- Supervise the Stewarding team in all aspects of the department and ensure standards are followed
- Train Stewarding team members
- Review banquet event orders and ensure all setups and supplies are in place
- Check equipment daily to ensure all is in working condition and report any defects or malfunctions
- Follow department policies, procedures, and service standards
- Maintain a clean and safe work environment, including all equipment and storage spaces
Requirements:
- 12 years of supervisory experience as a Steward in a reputable hotel
- Organized and a great team player
- Passionate about maintaining a clean and safe working environment
- Understanding of food safety and hygiene
- Able to interact with others while maintaining a positive and courteous demeanor under noisy and fast-paced working conditions
Accommodations:
No remote work options available. Full-time employment.
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