Pastry Chef

**Responsibilities**: - Prepare a variety of pastries, desserts, and baked goods according to recipes and quality standards - Decorate pastries using different icings, toppings, and fillings to enhance their appearance - Monitor inventory levels and order supplies as needed - Ensure compliance with food safety and sanitation regulations - Train and...

Responsibilities:Operating and managing the pastry section of the kitchen.Ensuring their section of the kitchen adheres to safety and health regulations.Supervising and training staff members, when needed.Qualifications:Proven experience as Pastry Chef, baker or relevant role.Great attention to detail and creativity.Organizing and leadership skills.In depth...

To support the Executive Chef in planning, organizing, directing and managing all activities within the Pasty & Bakery food preparation of the hotel.To implement the efficient and diplomatic approaches in all situations involving any aspect in Pastry & Bakery where reputation of the hotel is represented.To train and manage pastry personnel and...

Job Description To support the Executive Chef in planning, organizing, directing and managing all activities within the Pasty & Bakery food preparation of the hotel. To implement the efficient and diplomatic approaches in all situations involving any aspect in Pastry & Bakery where reputation of the hotel is represented. To train and manage...

Company Description Novotel, ibis & Adagio Fujairah hotels are located a few minutes away from the city\'s landmarks and shopping malls that is ready to welcome every visitor to Fujairah. Our hotels offer 434 stylish rooms, two restaurants, bars, a coffee lounge, a gym, a swimming pool, free outdoor and indoor parking facilities, five fully equipped meeting...

To support the Executive Chef inplanning, organizing, directing and managing all activities withinthe Pasty & Bakery food preparation of thehotel.To implement the efficient anddiplomatic approaches in all situations involving any aspect inPastry & Bakery where reputation of the hotel isrepresented.To train and manage pastrypersonnel and supervise/coordinate...

The_ **Pastry CDP **_must follow the direction of his / her immediate Supervisor and operate in accordance with the Company Policy. **Responsibilities**: - Assist the Executive Pastry Chef /Pastry Chef (or any designates) to develop standard recipes which allow the kitchen department to operate at an acceptable cost. - Assist the Executive Pastry...

A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A...

**JOB OVERVIEW: Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Direct, train and monitor performance of Line Cooks. Maintain organization, cleanliness and sanitation of work areas and...

Job Description To prepare, create, bake, decorate and present desserts and sweets following the recipes within the cost margins specified by the hotel. To prepare and ensure availability of mise en place as required. To check that all cooked and pre-cooked foods are properly stored. To maintain all working areas safe, clean and tidy. Ensure all...

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Company Description Novotel, ibis & Adagio Fujairah hotels are located a few minutes away from the city\'s landmarks and shopping malls that is ready to welcome every visitor to Fujairah. Our hotels offer 434 stylish rooms, two restaurants, bars, a coffee lounge, a gym, a swimming pool, free outdoor and indoor parking facilities, five fully equipped meeting...

Ready for a sizzling career move? You willplay a pivotal role in our kitchen working alongside a fantasticteam. The food you prepare, cook and serve makes our guests smileand wanting more.What Is In ItFor YouEmployee benefit cardoffering discounted rates in AccorworldwideLearning programs through ourAcademiesOpportunity to develop your talentand grow within...

As a Commis Chef, you are responsible forpreparing and presenting high quality dishes to deliver anexcellent Guest and Member experience. A Commis Chef will also berequired to prepare all mis-en-place and contribute to departmentaltargets. Specifically, you will be responsible for performing thefollowing tasks to the highest standards:Ensure consistent great...

As a Commis Chef, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Commis Chef will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards: Ensure consistent...

**Full Job Description** We are looking for a Shawarma Maker to join our team immediately and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menu’s and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you...

**Full Job Description** We are looking for a Shawarma Maker to join our team immediately and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menu’s and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you...

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling...

Prepare and cook food according to recipes,quality and presentation standards, and food prep checklists.Prepare ingredients for cooking, including portioning, chopping,and storing food before use. Safely and appropriately use bakingand measuring tools/equipment/appliances to prepare baked foods.Follow and ensure compliance with food safety handling policies...