Kitchen Coordinator

Job DescriptionRoles & ResponsibilitiesA Kitchen Coordinator will be an essential part of maintaining a high standard of productivity and cleanliness in our kitchen. A Kitchen Coordinator will play a crucial role in ensuring the smooth and efficient operation of our kitchen facilities from coordinating kitchen activities to managing inventory and supporting...

**Kitchen Coordinator** Rixos Hotel Marina Abu Dhabi is seeking a highly organized and detail-oriented individual to join our team as a Kitchen Coordinator in our 5-star luxury hotel. In this role, you will play a crucial part in ensuring the smooth operation of our kitchen by managing administrative tasks and coordinating various kitchen activities. **What...

**About the job**: As a Kitchen Steward, you will play a vital role in maintaining the cleanliness and organization of the kitchen and dining areas. Your responsibilities include ensuring that kitchen equipment, utensils, and workspaces are clean and ready for use by the culinary teams **Key Job Responsibilities**: - Maintain the cleanliness and...

**Summary**: The Kitchen Supervisor plays a critical role in maintaining the smooth operation of the kitchen, ensuring high standards of food quality, safety, and efficiency **Main Responsibilities and Duties**: - Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel and purchases or requisitions foodstuffs and...

ResponsibilitiesEnsure compliance with food safety regulations and protocols to maintain a hygienic kitchen environment.Effectively manage time to prioritize tasks and ensure timely food preparation and service.Collaborate with team members to efficiently handle kitchen operations and deliver exceptional service.Stay composed under pressure and handle...

Job DescriptionRoles & ResponsibilitiesInstall, repair, and maintain kitchen equipment such as ovens, stoves, refrigerators, and dishwashersTroubleshoot equipment issues and perform necessary repairs in a timely mannerConduct regular inspections to ensure all equipment is functioning properly and meets safety standardsKeep detailed records of maintenance and...

**Position**: Kitchen Secretary (Full time #534471) **Property / Office**: Emirates Palace, Abu Dhabi **Location**: Abu Dhabi, United Arab Emirates **Responsibilities**: - Assists the Executive Chef, Executive Sous Chef and Chef de Cuisine in charge of Banquet and Production Kitchen in all administrative matters - Administers the central filing system of...

Assists and supports the head chef in food preparation. Prepares the all cold kitchen mise en place assigned. Coordinates banqueting events alongside the banquet manager. Provides support to the restaurant sales and marketing team. Is involved in the training of lower cadre staff. Helps with menu planning. Hands on meals preparation and service. Meal...

**Role Description** In this role, the focus revolves around ensuring a smooth operation in a dynamic culinary environment. Experience in kitchen settings is highly valued, highlighting the need for adept individuals who possess strong food safety knowledge and time management skills. Collaboration is key, requiring individuals to work seamlessly as part of...

Ensuring that all food is of excellentquality and served in a timely manner.Planningthe menu, keeping in mind budget, and availability of seasonalingredients.Overseeing all kitchenoperations.Coordinating kitchen staff, andassisting them as required.

**Job Number** 23125094 **Job Category** Food and Beverage & Culinary **Location** W Abu Dhabi - Yas Island, Yas Island, Abu Dhabi, United Arab Emirates, United Arab Emirates VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities of cooks and workers....

**Job Description: Chef de Partie (Hot and Cold Kitchen)** A Chef de Partie in a Hot and Cold Kitchen is a crucial role responsible for overseeing specific sections within the kitchen, ensuring the preparation, cooking, and presentation of hot and cold dishes meet the highest quality standards. This position requires a strong culinary background, excellent...

FM COORDINATOR REQUIREMENTS/QUALIFICATIONS - 2 year’s professional experience as a Facilities Coordinator or similar role. - Strong knowledge of facilities management operations - Familiarity with office equipment and security systems - Hands on experience with facilities management software is a plus. - Understanding of safety regulations in offices. -...

FM COORDINATOR REQUIREMENTS/QUALIFICATIONS - 2 year’s professional experience as a Facilities Coordinator or similar role. - Strong knowledge of facilities management operations - Familiarity with office equipment and security systems - Hands on experience with facilities management software is a plus. - Understanding of safety regulations in offices. -...

Arrange for regular maintenance of equipment and internal systems (e.g., heating system. Alarms, security cameras). - Managing equipment and supply needs, including furniture, telecommunications, kitchen appliances, office equipment and supplies, and climate control. - Design and oversee he schedule for cleaning and disinfecting the building. - Monitor...

Junior Sous Chef, Afya Kitchen Traders, Qaryat al Beri, Abu Dhabi We have a great opportunity for an experienced Junior Sous Chef to join our Afya Kitchen team. The successful applicant will have a passion for cooking and a gift for presentation. What are we looking for? A clear Passion for food and the culinary arts. Diploma in Culinary Arts or Hotel...

**Job Title**:Food and Beverage Coordinator **Posting Date**:23 Feb 2024**Requisition ID**:1713**Company**:ENEC**Location**:Abu Dhabi, Abu Dhabi, AE**Employment Type**:Regular Employee**Seasonality Classification**:Org ChartJob Purpose To coordinate all food and beverage services at BNPP Site facilities under teslam scope and area of responsibilities....

We are looking for a creative and talented Head Chef or Sous Chef for a restaurant that will be opened at Corniche, Abu Dhabi. - Hold the daily kitchen briefings and training staff - Direct all kitchen operations, including food preparation, cooking, and cleanup - Ensure that the quality levels of kitchen production and presentation is maintained at its...

Ensuring that all food is of excellent quality and served in a timely manner.Planning the menu, keeping in mind budget, and availability of seasonal ingredients.Overseeing all kitchen operations.Coordinating kitchen staff, and assisting them as required.

ChefResponsibilities:Coordinating kitchen staff, andassisting them as required.Training staff toprepare and cook all the menu items.Taking stockof ingredients and equipment, and placing orders to replenishstock.Enforcing safety and sanitation standardsin the kitchen.