Sous Chef

**Responsibilities**: - Ensure that the kitchen operates in a timely way that meets our quality standards. - Fill in for the Executive Chef in planning and directing food preparation when necessary. - Resourcefully solve any issues that arise and seize control of any problematic situation - Manage and train kitchen staff, establish working schedule and...

**Company Description** "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

We are looking for a talented and passionate Sous Chef / Asian and Vietnamese cuisine to join at a luxury resort in Ras Al Khaimah.The ideal candidate will have a strong background in Asian and Vietnamese cuisine, with proven expertise in Wok cooking and Dim Sum preparation.Responsibilities:Assist the Executive Chef and Head Chef in daily kitchen...

We are looking at hiring a Sou Chef on immediate basis. The person will be responsible for overall kitchen operation as a successful independent profit centre, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration. **Experience**: At least 10 years’ experience with 2 years...

Company: Cloud Kitchen (Specializing in Burgers and Pasta) Employment Type: Full-Time About Us: We are a dynamic cloud kitchen in Al Ain, delivering high-quality burgers and pasta dishes through leading platforms like Talabat. Our focus is on bold flavors, fresh ingredients, and operational excellence in a fast-paced, delivery-focused environment. Key...

Sous Chef – Healthy Food KitchenWe are looking for a Sous Chef who will be fully responsible for running our kitchen.Our menu includes Italian, Japanese, and Eastern European dishes.Key ResponsibilitiesLead and supervise all kitchen operationsPrepare high-quality dishes from all cuisines (Italian, Japanese, Eastern European)Create and manage daily food...

Company Description Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants, three outdoor pools, a wellness hub with a fully equipped gym and four treatment...

Help in the preparation and design of all food and drinks menus - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive Chef in planning and directing food preparation when necessary - Resourcefully solve any issues that arise and seize control of...

Our Story:Alabbar Enterprises & ANOTHERis a UAE-based retail group that represents established brands like Candylicious, Ethan Allen, Yogurtland and Garrett Popcorn. It is also the parent company of multiple F&B concepts like Social House, Karak House, Angelina, Gia, Markette, Two Bistro, Caya, Parka, Krema, Carpo, Ganache Chocolatier, The Good Hood Kitchen,...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...