Executive Chef Assistant

1 week ago


Al Ain, Abu Dhabi, United Arab Emirates Rotana Hotels Full time

We are seeking highly skilled and experienced professionals to join our culinary team at Rotana Hotels. As a Chef de Partie, you will play a vital role in delivering exceptional dining experiences to our guests.

Key Responsibilities:

  1. Food Preparation and Production: Prepare and manage the daily food preparation and duties assigned to meet the set standards and qualities.
  2. Team Coordination: Coordinate daily tasks with the Sous Chef or Executive Chef to ensure seamless kitchen operations.
  3. Quality Control: Ensure the highest standards and consistent quality in the daily preparation and stay up-to-date with new products, recipes, and preparation techniques.
  4. Leadership and Training: Instruct and lead subordinates through their daily requirements in food preparation, actively participate in the setup and supervising of buffets and special functions, and guide and train subordinates on a daily basis to ensure high motivation and an economical working environment.
  5. Communication and Collaboration: Coordinate and participate with other sections on requirements, cleanliness, wastage, and cost control, and consult and check on daily requirements, functions, and last-minute events.

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