Greek Restaurant Chef
5 days ago
**About the Role**
We are seeking a highly motivated and experienced Chef de Cuisine Greek Cuisine to join our team at Minor International. As a key member of our culinary team, you will be responsible for leading our kitchen staff, developing new menu concepts, and maintaining the highest standards of food quality and presentation.
**Responsibilities**
Your key responsibilities will include:
- Organize all activities within a Restaurant Kitchen area ensuring a safe, smooth running, and profitable operation within the framework of the Hotel
- Fill in as acting executive sous chef/acting executive chef as required in the absence of the aforementioned
- Develop and maintain the Restaurant cuisine concepts and standards for food preparation and presentation
- Achieve department budget goals and minimize food costs by ensuring that proper preparation, inventory requisition, food pars, and control systems are in place
**Requirements**
To be considered for this role, you will need:
- Very well known about Greek Cuisine
- Minimum two years experience in the same field
- Strong leadership and communication skills
**What We Offer**
We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.
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