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Restaurant Manager
1 month ago
We are seeking a highly skilled and experienced Restaurant Captain-Room Service to join our team at Marriott International, Inc.
Key Responsibilities:- Guest Experience: Provide exceptional service to guests, ensuring their needs are met and exceeded.
- Event Planning: Collaborate with managers and organizers to plan and execute events, including layout and logistics.
- Staff Management: Supervise staff shifts, develop training programs, and ensure staff are equipped to provide excellent service.
- Inventory Management: Monitor and maintain inventory of supplies, equipment, and furniture to ensure seamless operations.
- Customer Service: Respond to guest requests, questions, and complaints in a professional and courteous manner.
- Facilities Maintenance: Ensure the venue and facilities remain clean and well-maintained, adhering to safety regulations.
Requirements: Proven experience in a similar role, excellent communication and leadership skills, and a passion for delivering exceptional guest experiences.
