Restaurant Manager
4 weeks ago
Job Summary:
We are seeking a highly skilled and experienced Restaurant Manager to join our team at AccorHotel. As a key member of our leadership team, you will be responsible for ensuring the smooth day-to-day operation of our restaurant, while also driving sales and revenue growth.
Key Responsibilities:
- Lead and manage a team of servers and other restaurant staff to deliver exceptional customer service and ensure a positive dining experience for our guests.
- Develop and implement strategies to maximize sales and revenue growth, while maintaining high levels of customer satisfaction.
- Ensure that all restaurant operations are running efficiently and effectively, including inventory management, cash handling, and staff scheduling.
- Collaborate with the leadership team to achieve business objectives and drive growth.
- Ensure that all staff are trained and equipped to provide excellent customer service and meet the high standards of AccorHotel.
Requirements:
- Minimum 2 years management experience in restaurants and bars.
- Strong leadership and communication skills, with the ability to motivate and inspire a team.
- Excellent customer service skills, with a focus on delivering exceptional guest experiences.
- Ability to work independently and as part of a team, with a strong focus on collaboration and communication.
- Strong analytical and problem-solving skills, with the ability to interpret data and make informed decisions.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career growth and development.
- A dynamic and supportive work environment.
- The chance to work with a leading hospitality brand.
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