Director of Food Operations

Job Description:Job Title: Executive Director of Food and Beverage OperationsJob Summary:We are seeking an experienced and dynamic Executive Director of Food and Beverage Operations to join our team at Accor. The successful candidate will be responsible for leading the Food and Beverage Division, including Outlets, Banquets, Culinary, and Stewarding, to...

Job DescriptionWe are seeking a highly organized and detail-oriented Food and Beverage Operations Coordinator to join our team at Accor. As a key member of our Food and Beverage department, you will play a critical role in ensuring the smooth operation of our hotel's food and beverage services.Key Responsibilities:Administrative Support: Provide...

Position OverviewThe Food and Beverage Director plays a crucial role in supporting the General Manager by ensuring that operational objectives are clearly understood and effectively executed.Key ResponsibilitiesLeadership: Inspire and manage the Food & Beverage Division, encompassing all outlets, banquets, culinary operations, and stewarding, while upholding...

Job Description**Key Responsibilities:**Revenue Management: Ensure that the monthly forecasted food and beverage revenue figures are achieved, aligning with the company's financial goals.Expense Control: Strictly adhere to the established operating expenses and control all costs to optimize profitability.Annual Budgeting: Participate in the formulation of...

Job Description**Key Responsibilities:**Revenue Management: Ensure that the monthly forecasted food and beverage revenue figures are achieved, aligning with the company's financial goals.Cost Control: Strictly adhere to the established operating expenses and control all costs to optimize profitability.Annual Budgeting: Participate in the formulation of the...

Job DescriptionJob Title: Outlet ManagerAbout the Role:We are seeking a highly skilled and experienced Outlet Manager to join our team at Mövenpick Hotels & Resorts. As a key member of our Food and Beverage department, you will be responsible for leading our restaurant operations and ensuring that our guests receive an exceptional dining experience.Key...

OverviewWe are seeking a dedicated Food and Beverage Operations Supervisor to oversee our culinary and service excellence. This role is crucial in ensuring that all aspects of food and beverage operations are managed effectively.Key ResponsibilitiesManage all facets of food and beverage services, including culinary, restaurant, and room service...

OverviewWe are seeking a dedicated Food and Beverage Operations Leader to oversee our culinary and service excellence at MARRIOTT International. This position is crucial for managing all aspects of our dining and beverage services, ensuring an exceptional experience for our guests.Key ResponsibilitiesOperational Management: Direct all food and beverage...

Job SummaryWe are seeking a highly motivated and experienced Assistant Restaurant Manager to join our team at Mövenpick Resort Al Marjan Island. As a key member of our Food and Beverage department, you will be responsible for leading our team to deliver exceptional dining experiences for our guests.Key ResponsibilitiesLead a team of restaurant staff to...

Job DescriptionJob Title: Executive Culinary DirectorJob Summary:We are seeking an experienced and skilled Executive Culinary Director to lead our kitchen team at Hilton Hotels. As a key member of our management team, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional food quality, and driving business growth.Key...

Job SummaryMövenpick Hotels & Resorts is seeking a highly skilled and experienced Restaurant Operations Manager to join our team. As a key member of our hospitality services team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring exceptional guest satisfaction and driving business growth.Key...

Job DescriptionDirector of RoomsThe Director of Rooms is a key member of the hotel's leadership team, responsible for overseeing the Rooms Division and ensuring exceptional guest satisfaction. This role requires a strong leader with excellent communication and problem-solving skills.Key ResponsibilitiesLeadership and ManagementLead and motivate the Rooms...

Job Title: Food and Beverage Operations ManagerJob Summary:The Food and Beverage Operations Manager at RIXOS will oversee the daily operations of the restaurant, ensuring exceptional service and guest satisfaction. This role involves leading the F&B team, coordinating with other departments, and maintaining high standards of quality and efficiency.Key...

Job SummaryAs a key member of the Marriott International team, the Director of Engineering and Operations will be responsible for overseeing the maintenance and upkeep of our properties. This role requires a high level of technical expertise and leadership skills to manage a team of engineers and maintenance staff.Key ResponsibilitiesDevelop and implement...

Job DescriptionPrimary ResponsibilitiesFinancial Planning and AnalysisDevelop and implement financial strategies to drive business growth and profitability.Lead the daily operations of the Finance department, ensuring timely and accurate financial reporting.Financial Control and ComplianceEnsure compliance with financial regulations and accounting...

Job SummaryWe are seeking a highly experienced and skilled Director of Rooms to join our team at Accor. As a key member of our hotel's leadership, you will be responsible for overseeing the Rooms Division and ensuring exceptional guest satisfaction.Key ResponsibilitiesLeadership and ManagementLead and motivate a team of Rooms Division staff to deliver...

Job SummaryAsterix Communications is seeking a highly skilled and experienced Director of Rooms Operations to join our team. As a key member of our hospitality team, you will be responsible for overseeing the Front Office, Guest Relations, Housekeeping, and Laundry departments, ensuring seamless operations and exceptional guest experiences.Key...

Position OverviewThe Head Chef plays a pivotal role in overseeing the culinary operations within our establishment. This position is essential for maintaining high standards of food quality and cost management.Key ResponsibilitiesCost Management: Ensure the kitchen operates within acceptable food cost parameters.Menu Development: Collaborate with the...

Job SummaryThe American University of Ras Al Khaimah seeks a highly skilled and experienced Director of Strategy and Institutional Research to join its leadership team. This key role will provide strategic guidance and support to the President and other senior leaders, ensuring the university's continued growth and success.Key ResponsibilitiesDevelop and...

Role OverviewAs a key member of our management team, you will be responsible for overseeing the daily operations of our food and beverage outlet. Your leadership will ensure that our team delivers exceptional service and maintains the highest standards of quality.Key ResponsibilitiesResource Management: You will be in charge of planning resources...