Culinary Butchery Expert

3 days ago


Dubai, Dubai, United Arab Emirates Jebel Ali International Hotels L.L.C Full time

Jebel Ali International Hotels L.L.C is seeking an exceptional Kitchen Meat Production Lead to oversee its butchery operations, fostering a culture of excellence and precision.

Key Responsibilities:
  1. Meat Preparation: Develop and execute precise meat preparation procedures, guaranteeing consistent quality and presentation.
  2. Menu Development: Collaborate with the head chef and culinary team to design innovative menus that showcase premium meats.
  3. Inventory Management: Strategically manage meat inventory, streamlining ordering and minimizing waste to maximize efficiency.
  4. Food Safety: Establish and enforce rigorous food safety protocols, upholding a spotless and organized butchery environment.
  5. Training & Leadership: Provide comprehensive training to junior kitchen staff on advanced butchery techniques and best practices.
  6. Quality Control: Conduct thorough quality checks on meat and finished dishes to ensure they meet the hotel's high standards.

Qualifications:

  • Proven experience as a senior butchery specialist.
  • Substantial experience working in UAE hospitality industry.
  • Demonstrated knowledge of HACCP and food safety regulations.
  • Able to handle high-pressure situations with poise.
  • Passionate and committed to delivering exceptional results.
  • Excellent verbal and written communication skills.


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