Culinary Director

We are seeking a highly skilled and accomplished Head Culinary Director to lead our kitchen team at The Team Builders in delivering exceptional dining experiences. Key responsibilities include assisting the Head Chef, overseeing food preparation, leading and developing junior staff, and managing inventory and kitchen operations.Responsibilities:Assist in the...

Culinary Excellence at Shakirovna Salon SharjahWe are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team in developing and implementing innovative menu offerings that reflect a unique blend of Russian and modern Asian cuisines.The ideal candidate will have a minimum of 10 years of culinary experience, with at least...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Director to lead our culinary team and drive the success of our food and beverage operations. The ideal candidate will have a proven track record of success in a similar role, with a strong focus on quality, innovation, and customer satisfaction.Key Responsibilities:Develop and...

Job SummaryWe are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen team at Black Pearl Consult. The ideal candidate will have a strong background in French cuisine and a proven track record of managing high-pressure kitchen environments.Key ResponsibilitiesDevelop and innovate French-inspired dishes that meet our high...

Job SummaryThe Sunset Hospitality Group is seeking an experienced and skilled Executive Culinary Director to lead our kitchen operations. As a key member of our management team, you will be responsible for overseeing the culinary aspects of our restaurants, ensuring that our food is consistently of the highest quality and that our kitchen operations are...

Dim Sum Culinary ExcellenceWe are seeking a highly skilled and creative Dim Sum Chef to join our culinary team at Mandarin Oriental Hotel Group. As an Executive Dim Sum Culinary Director, you will be responsible for developing and implementing a diverse and enticing Dim Sum menu, showcasing traditional flavors and contemporary twists.Key...

Lead Greek Cuisine at Mandarin Oriental Hotel GroupWe are seeking a talented and experienced Head Chef to lead our Greek cuisine team at Mandarin Oriental Hotel Group. As a key member of our culinary team, you will be responsible for conceptualizing and developing authentic and contemporary Greek cuisine, showcasing the finest ingredients and culinary...

Culinary Excellence at Mandarin Oriental Hotel GroupWe are seeking a highly skilled and experienced Executive Chinese Chef to join our team at Mandarin Oriental Hotel Group. As a key member of our culinary team, you will be responsible for conceptualizing and developing authentic and contemporary Chinese cuisine that showcases the finest ingredients and...

Culinary Excellence at Anantara Hotels & ResortsWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Anantara Hotels & Resorts. As a Sous Chef, you will be responsible for creating high-quality and original dishes that satisfy our discerning guests.Key Responsibilities:Develop and implement new recipes and menus that...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations in the UAE. As a key member of our team, you will be responsible for overseeing the entire culinary operation, including planning, organization, training, and leadership of all back-of-house (BOH) operations at our restaurants.Key...

Job SummaryWe are seeking a highly skilled and motivated Culinary Specialist to join our team at Four Seasons Hotels and Resorts. As a Culinary Specialist, you will be responsible for preparing and cooking food according to standard procedures, recipes, and instructions.Key ResponsibilitiesFood Preparation: Prepare and cook food according to standard...

About The Team BuildersWe are a dynamic team dedicated to delivering exceptional culinary experiences. Our latest opportunity is for an Executive Culinary Director to join our upscale Japanese restaurant in Dubai.The successful candidate will have the chance to work with our experienced Group Executive Head Chef, creating innovative menu items and recipes...

Job SummaryThe Culinary Department Coordinator will provide administrative support to the Culinary & Food & Beverage Department, ensuring the timely and efficient execution of assigned office and business procedures.Key ResponsibilitiesCommunicate effectively with customers and colleagues in a polite and courteous manner.Perform duties and responsibilities...

Head Chef - European CuisineThe Team Builders is seeking an experienced Head Chef to lead our kitchen team in Dubai. As a key member of our culinary team, you will be responsible for creating innovative and seasonal menus inspired by classic European dishes.Key Responsibilities:Develop and implement menu concepts that showcase your culinary expertise and...

Job Title: Head ChefJob Summary: We are seeking a highly skilled and experienced Head Chef to join our team at The Team Builders. As a key member of our culinary team, you will be responsible for creating new menu items, ensuring the highest quality standards, and leading the kitchen team.Key Responsibilities:Assist the Group Executive Head Chef in creating...

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Solutions Leisure Group. This role involves preparing and cooking dishes, ensuring high hygiene standards and maintaining an organized kitchen environment. As a key leadership position, you will develop and execute advanced cooking techniques, while supporting overall...

We are seeking an exceptional Head Chef for our European Cuisine team in Dubai. As a key member of our team, you will be responsible for creating innovative menus that showcase your expertise in traditional European cuisine.Key Responsibilities:Menu Development: Design and implement seasonal menus that incorporate contemporary culinary trends and classic...

Key Responsibilities:Menu Development: Drive profitability and operational efficiency through extensive understanding and experience of menu development, food cost control, inventory management, and procurement processes.Leadership and Management: Inspire and motivate a diverse team of culinary professionals, collaborate effectively with colleagues, vendors,...

Dim Sum Culinary ExcellenceThe ideal candidate will possess extensive knowledge of Dim Sum ingredients, preparation methods, cooking techniques, presentation styles, and trends, with a passion for creativity and innovation.Key ResponsibilitiesDevelop and refine Dim Sum recipes, ensuring authenticity, quality, and creativity in every dish.Collaborate with the...

F&B Operations DirectorThis role oversees the day-to-day operations of our Food and Beverage department, ensuring seamless execution of our culinary services. Reporting directly to the General Manager, the Director of F&B Operations will lead a team of experienced professionals in delivering exceptional guest experiences and driving revenue growth.Main...