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Junior Culinary Specialist

3 months ago

Dubai, Dubai, United Arab Emirates Kitopi Full time
Position Overview

As a Junior Culinary Specialist at Kitopi, you will play a vital role in our kitchen operations, ensuring that every dish is prepared to perfection. Your responsibilities will include:

  • Ingredient Preparation: Accurately measure and prepare meal components for your designated section, ensuring precision in every dish.
  • Cooking Techniques: Skillfully season, grill, and marinate various meats, adhering to our culinary standards.
  • Supportive Role: Follow directives from the Area Kitchen Manager to prepare basic salads and sauces.
  • Inventory Management: Receive and inspect deliveries, confirming that all items are in good condition and maintaining an accurate inventory of kitchen supplies.
  • Supply Monitoring: Alert the supervisor when stock levels are low or depleted.
  • Food Safety: Dispose of expired and spoiled food items from storage areas to uphold quality and safety standards.
  • Sanitation Duties: Conduct basic cleaning tasks and ensure that workstations are sanitized to maintain a hygienic workspace.
  • Presentation Standards: Plate and present meal items according to the Area Kitchen Manager's specifications, ensuring that every dish meets our presentation criteria.
Qualifications

What We Are Seeking:

  • Experience: A minimum of 1 year in a similar role or a relevant culinary qualification.
  • Skills: Basic understanding of cooking techniques and kitchen equipment.
  • Attention to Detail: Strong focus on detail and the ability to work efficiently in a fast-paced environment.
  • Passion for Cooking: A genuine enthusiasm for culinary arts and a commitment to contributing to a high-performing kitchen team.
  • Communication Skills: Effective communication abilities and a collaborative spirit to work well within a team.