Culinary Operations Manager
7 days ago
This is an exciting chance for a talented Executive Chef to join our team and take on a leadership role in our prestigious kitchen.
The successful candidate will have a proven track record of delivering exceptional culinary experiences in high-end hospitality settings.
Main Responsibilities:
- Develop and execute innovative menus, focusing on modern British & European cuisine.
- Lead, train, and inspire a team of culinary professionals to maintain the highest standards.
- Manage kitchen budgets and ensure strict hygiene, safety, and quality standards.
- Cater to high-profile guests, ensuring a personalized and memorable dining experience.
- Proven experience as an Executive Chef in a luxury hospitality setting.
- Strong knowledge of modern British & European cuisine with an innovative approach.
- Excellent leadership, training, and team management abilities.
- Ability to work in a high-pressure environment while maintaining exceptional standards.
- Experience in handling VIP clientele and private dining requests.
- Strong financial acumen with expertise in cost control and procurement.
Our team is dedicated to delivering exceptional culinary experiences that exceed our guests' expectations.
We believe in fostering a culture of excellence and teamwork within our organization.
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