Culinary Operations Supervisor

MDAR Food Company is seeking a dedicated Culinary Operations Supervisor to oversee the comprehensive culinary management of our establishments. This role encompasses the strategic planning, organization, training, and leadership of all back-of-house (BOH) operations across multiple venues. The Culinary Operations Supervisor will collaborate effectively with...

MDAR Food Company is seeking a dedicated Culinary Operations Supervisor to oversee the comprehensive culinary functions, which include strategic planning, organization, training, and leadership of all back-of-house (BOH) operations across multiple dining establishments. The Culinary Operations Supervisor will collaborate effectively with various operational...

This position plays a crucial role in assisting the Head Chef with the preparation of ingredients, cooking of dishes, and ensuring the highest standards of cleanliness and hygiene within the kitchen. The Sous Chef will implement advanced culinary techniques, aid in kitchen management, and uphold kitchen standards. This role serves as a pathway to advancing...

Job SummaryApt Resources | Recruitment Specialists is seeking a highly skilled and motivated Culinary Operations Assistant to join our team. As a key member of our culinary operations, you will be responsible for supporting the Chef de Partie or Sous-Chef in maintaining the highest standards of culinary excellence.Key ResponsibilitiesAssist the Chef de...

MDAR Food Company is seeking to expand its culinary team with the addition of a Culinary Station Supervisor. This role is essential for overseeing the operations within the kitchen, ensuring that all aspects of food preparation and service are executed to the highest standards.Key Responsibilities:Preparing the kitchen for service by organizing all necessary...

About the RoleWe are seeking a highly skilled and experienced Culinary Supervisor to join our team at Emaar Hospitality Group. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our food and beverage production.Key ResponsibilitiesOperational Excellence: Ensure that all operational tasks in F&B...

MDAR Food Company is seeking to expand its culinary team with the addition of a Culinary Station Supervisor. This role is essential in overseeing the operations of a specific kitchen station, ensuring that our culinary standards are met while fostering a collaborative environment with the sous chefs and head chefs.Key Responsibilities:Prepare the kitchen for...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Marriott International, Inc. as a Culinary Supervisor. As a key member of our culinary team, you will be responsible for supervising and coordinating the activities of cooks and kitchen staff, ensuring the highest quality of food and exceptional customer service.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Marriott International, Inc. as a Culinary Supervisor. As a key member of our culinary team, you will be responsible for supervising and coordinating the activities of cooks and kitchen staff, ensuring the highest quality of food and exceptional guest service.Key...

Position OverviewThe Assistant Kitchen Manager plays a crucial role in supporting the Executive Chef in the daily management of kitchen operations. This position is vital for maintaining the high standards of food quality and service that our guests expect.Key ResponsibilitiesSupport the Executive Chef in overseeing the daily kitchen activities.Act as the...

Key ResponsibilitiesMDAR Food Company is seeking skilled Sous Chefs to enhance our culinary teams across various locations. As a crucial support to the Head Chef, our Sous Chefs are instrumental in maintaining the quality and presentation of the dishes served to our patrons. The following are some of the primary duties associated with this role:Oversee the...

Key ResponsibilitiesMDAR Food Company is seeking talented individuals for various Sous Chef roles across the UAE. These positions are crucial in supporting our existing culinary teams and contributing to the establishment of new teams during pre-opening phases. As a Sous Chef, you will assist the Head Chef in managing the back of house (BOH) operations...

Key ResponsibilitiesMDAR Food Company is seeking skilled Sous Chefs to enhance our culinary teams across various locations. As a pivotal member of the kitchen brigade, you will assist the Head Chef in maintaining the smooth operation of the back of house (BOH). Your expertise will contribute significantly to upholding the exceptional quality of our culinary...

Position Overview:As a Culinary Operations Manager, you will collaborate closely with the Culinary Director to oversee and coordinate all culinary activities at Atlantis Resort, ensuring they meet the highest standards of excellence. Key Responsibilities:1. **Leadership and Management:** Guide and inspire the culinary team to achieve outstanding service...

MDAR Food Company is on the lookout for a skilled Culinary Operations Coordinator to enhance our Quality Assurance team. This role is pivotal in facilitating the integration of innovative product development concepts into our culinary operations, ensuring a smooth transition into our production workflows.Key Responsibilities:Assess current culinary workflows...

MDAR Food Company is on the lookout for a skilled Culinary Operations Coordinator to enhance our Quality Assurance team. This role is pivotal in translating innovative product concepts into our culinary operations, ensuring smooth integration into our production workflows.Key Responsibilities:Assess current culinary workflows across our locations and...

About the Role:The Executive Chef will be responsible for overseeing the culinary operations of Jumeirah Group Dubai, ensuring that the highest standards of quality and excellence are maintained in all aspects of food production and service.Key Responsibilities:Participate in the development of the Annual Business Plan to ensure the culinary operation is...

OverviewAs a Culinary Assistant at MAJID AL FUTTAIM, you will play a vital role in our kitchen operations, ensuring that our culinary offerings meet the highest standards of quality and presentation.Key ResponsibilitiesFood Preparation: Assist in the preparation and cooking of menu items for daily service, ensuring timely delivery of high-quality...

Job SummaryWe are seeking a highly experienced and skilled Culinary Operations Manager to lead our culinary operations at the Emirates Flight Catering (EFC) facilities. The successful candidate will be responsible for driving culinary innovation, strategic planning, and team management to ensure exceptional food preparation and delivery to our clients.Key...

Job Title: Commis IJob Summary:Asterix Communications is seeking a highly motivated and detail-oriented Commis I to join our culinary team. As a Commis I, you will play a vital role in supporting our chefs in the preparation and execution of dishes, while also learning and mastering culinary techniques.Key Responsibilities:Assist Chefs in Food Preparation:...