Mgr-restaurant

Customer Eng Support Mgr - ME KEY EXPECTED ACHIEVEMENTS - Definition, steering and realization of field usage / performance studies (end of life tires exam, usage characterization and performance measurement plans,) - Synthesis reports for performance measurement studies (MC tires, field survey) and field usage measurements - Quality of customer claims...

**Qazaq group own and manage Bakerist Restaurants in Dubai Hills, Golden Mile, Bluewaters.** **Restaurant Supervisor job description** **Bluewaters Branch** We are looking for a skilled Restaurant Supervisor who will oversee the daily operations of our restaurant. In this role, you will be responsible for managing staff, ensuring customer satisfaction,...

**Qazaq group own and manage Bakerist Restaurants in Dubai Hills, Golden Mile, Bluewaters.** **Restaurant Supervisor job description** We are looking for a skilled Restaurant Supervisor who will oversee the daily operations of our restaurant. In this role, you will be responsible for managing staff, ensuring customer satisfaction, and maintaining...

**Qazaq group own and manage Bakerist Restaurants in Dubai Hills, Golden Mile, Bluewaters.** **Restaurant Supervisor job description** We are looking for a skilled Restaurant Supervisor who will oversee the daily operations of our restaurant. In this role, you will be responsible for managing staff, ensuring customer satisfaction, and maintaining...

**Restaurant Manager Job Overview** In the restaurant manager role, you will facilitate an enjoyable and pleasurable dining experience for the restaurant’s patrons. As a restaurant manager, you will lead and train restaurant staff to ensure high-quality service is delivered. Success in this role will be demonstrated by your ability to grow the company’s...

A reputable restaurant chain is urgently looking for: Position: Restaurant Manager Experience : 5-6 years of experience in restaurant Industry: Food & Hospitality Salary : negotiable Education: Bachelor Location - Dubai Ability to commute/relocate: - Delhi, Delhi: Reliably commute or planning to relocate before starting work (required) Application...

**LOOKING FOR FEMALE RESTAURANT SUPERVISOR.** **Planning & Organizing** - Sets with the Area Manager the AOP for his Restaurant - Sets with the area manager the monthly Restaurant Business Plan. - Sets objectives for the restaurant and reviews them with his team periodically. - Controls day-to-day operations by scheduling labour, ordering food and supplies,...

scheduling restaurant staff and delegating tasks - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about menu offerings and individual ingredients - educating staff about potential food allergies and how to...

scheduling restaurant staff and delegating tasks - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about menu offerings and individual ingredients - educating staff about potential food allergies and how to...

A restaurant server is responsible for providing excellent customer service and ensuring that the dining experience is enjoyable for guests. The job description of a restaurant server typically includes the following responsibilities: 1. Greeting and seating guests: Welcoming guests as they arrive at the restaurant, assisting them with finding suitable...

**RESTAURANT SUPERVISOR** **Responsibilities**: - Oversee daily operations of the restaurant to ensure smooth and efficient service. - Supervise and support restaurant staff, including training, scheduling, and performance management. - Ensure high standards of food quality, presentation, and service are maintained. - Handle customer inquiries, complaints,...

A restaurant supervisor should **ensure that a restaurant runs smoothly**. This can involve many different tasks, including hiring and training staff, cashier and pos system should be managed, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing...

scheduling restaurant staff and delegating tasks - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about menu offerings and individual ingredients - educating staff about potential food allergies and how to...

Customer Eng Support Mgr - ME REALISATIONS CLES ATTENDUES 1. Définition, pilotage et réalisation d’études d’usage / performance en clientèle (examen de pneus fin de vie, plans de caractérisation d’usage et de mesure de la performance,) 2. Rapports de synthèse d’études de mesure de la performance (pneus marche courante, placements...

As the Restaurant Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring that all aspects of service, food quality, and customer satisfaction are met. You will lead and inspire a team of dedicated staff, manage financials, and implement strategies to drive sales and profitability. *Key Responsibilities:* - Oversee...

Are you looking for a job that offers the chance to learn and develop, with stable income, and promising career opportunities? if so, you're in luck since our **TURKISH RESTAURANT** is looking to hire a RESTAURANT MANAGER. **Responsibilities**: Manage and oversee daily restaurant operations, including staffing, service quality, and customer...

**Responsibilities**: - Oversee daily operations of the restaurant to ensure smooth and efficient service. - Supervise and support restaurant staff, including training, scheduling, and performance management. - Ensure high standards of food quality, presentation, and service are maintained. - Handle customer inquiries, complaints, and feedback...

**Profile**: Japanese restaurant experienced preferred

**Restaurant Supervisor** - **We Are Expecting**: - take responsibility for the business performance of the restaurant - analyse and plan restaurant sales levels and profitability - organise marketing activities, such as promotional events and discount schemes - prepare reports at the end of the shift/week, including staff control, food control and sales -...

**Restaurant Manager Job Overview** In the restaurant manager role, you will facilitate an enjoyable and pleasurable dining experience for the restaurant’s patrons. As a restaurant manager, you will lead and train restaurant staff to ensure high-quality service is delivered. Success in this role will be demonstrated by your ability to grow the company’s...