Restaurant

**Hiring for Restaurant manager & Restaurant supervisor for a restaurant in Dubai silicon oasis** **Responsibilities** - Supervise day-to-day activities and assist in the food and beverage outlets. - Aid in all financial budgeting operations to maximize profitability. - Ensuring staff complies with company policies - Training staff to follow restaurant...

**Qazaq group own and manage Bakerist Restaurants in Dubai Hills, Golden Mile, Bluewaters.** **Restaurant Supervisor job description** We are looking for a skilled Restaurant Supervisor who will oversee the daily operations of our restaurant. In this role, you will be responsible for managing staff, ensuring customer satisfaction, and maintaining...

**Qazaq group own and manage Bakerist Restaurants in Dubai Hills, Golden Mile, Bluewaters.** **Restaurant Supervisor job description** We are looking for a skilled Restaurant Supervisor who will oversee the daily operations of our restaurant. In this role, you will be responsible for managing staff, ensuring customer satisfaction, and maintaining...

**Qazaq group own and manage Bakerist Restaurants in Dubai Hills, Golden Mile, Bluewaters.** **Restaurant Supervisor job description** **Bluewaters Branch** We are looking for a skilled Restaurant Supervisor who will oversee the daily operations of our restaurant. In this role, you will be responsible for managing staff, ensuring customer satisfaction,...

**Restaurant Manager Job Overview** In the restaurant manager role, you will facilitate an enjoyable and pleasurable dining experience for the restaurant’s patrons. As a restaurant manager, you will lead and train restaurant staff to ensure high-quality service is delivered. Success in this role will be demonstrated by your ability to grow the company’s...

A reputable restaurant chain is urgently looking for: Position: Restaurant Manager Experience : 5-6 years of experience in restaurant Industry: Food & Hospitality Salary : negotiable Education: Bachelor Location - Dubai Ability to commute/relocate: - Delhi, Delhi: Reliably commute or planning to relocate before starting work (required) Application...

Sami Shedeak **PERSONAL STATEMENT** Hard-working, good with hospitality and hotel business, and excellent communication skills **Address **:Dubai **Telephone **:0528031632 **Date of Birth **:17 Jan 1988 **Marital Status **:Married **Nationality **:Syrian **Education**: 2008-2010: AL Hadara Tourism Sciences Institute, Damascus, Syria. - Faculty of...

**Job brief** We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu, manage day to day operations, administrative and HR roles, payroll, and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability...

**LOOKING FOR FEMALE RESTAURANT SUPERVISOR.** **Planning & Organizing** - Sets with the Area Manager the AOP for his Restaurant - Sets with the area manager the monthly Restaurant Business Plan. - Sets objectives for the restaurant and reviews them with his team periodically. - Controls day-to-day operations by scheduling labour, ordering food and supplies,...

scheduling restaurant staff and delegating tasks - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about menu offerings and individual ingredients - educating staff about potential food allergies and how to...

scheduling restaurant staff and delegating tasks - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about menu offerings and individual ingredients - educating staff about potential food allergies and how to...

A restaurant supervisor should **ensure that a restaurant runs smoothly**. This can involve many different tasks, including hiring and training staff, cashier and pos system should be managed, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing...

**RESTAURANT SUPERVISOR** **Responsibilities**: - Oversee daily operations of the restaurant to ensure smooth and efficient service. - Supervise and support restaurant staff, including training, scheduling, and performance management. - Ensure high standards of food quality, presentation, and service are maintained. - Handle customer inquiries, complaints,...

A restaurant server is responsible for providing excellent customer service and ensuring that the dining experience is enjoyable for guests. The job description of a restaurant server typically includes the following responsibilities: 1. Greeting and seating guests: Welcoming guests as they arrive at the restaurant, assisting them with finding suitable...

scheduling restaurant staff and delegating tasks - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about menu offerings and individual ingredients - educating staff about potential food allergies and how to...

Coordinate daily Front of the House and Back of the House restaurant operations - Deliver superior service and maximize customer satisfaction - Respond efficiently and accurately to customer complaints - regularly review product quality and research new vendors - Organize and supervise shifts - Appraise staff performance and provide feedback to improve...

**Job description**: We are a busy restaurant and have an open role for Hostess. You will greet guests as they enter and show them to their table or waiting area. You will also engage with guests to ensure their meal is as good as it should be. To do well in this role you should be comfortable standing for long periods and managing a very busy...

**Profile**: Japanese restaurant experienced preferred

**Responsibilities**: - Oversee daily operations of the restaurant to ensure smooth and efficient service. - Supervise and support restaurant staff, including training, scheduling, and performance management. - Ensure high standards of food quality, presentation, and service are maintained. - Handle customer inquiries, complaints, and feedback...

Are you looking for a job that offers the chance to learn and develop, with stable income, and promising career opportunities? if so, you're in luck since our **TURKISH RESTAURANT** is looking to hire a RESTAURANT MANAGER. **Responsibilities**: Manage and oversee daily restaurant operations, including staffing, service quality, and customer...