Outlet Supervisor

**Job Overview** This position ensures smooth operation and provides excellent hospitality customer services. **Duties and Responsibilities** - Conduct regular training sessions with the team members according to outlet’s SOPs. - Responsible for arranging and monitoring the duty schedule for all the team members. - Ensure proper grooming of all the team...

To ensure that the outlet ismanaged efficiently according to the established conceptstatements.To ensure that all operatingstandards are adhered to in order to achieve the level of serviceestablished in the Departmental OperationsManual.To assign responsibilities tosubordinates and to check their performanceperiodically.To be on the floor at alltimes.To...

We are looking to hire **Branch** **Supervisor (Store Supervisor)** for one of the high-end cake & pastry outlets located in **Al Ain, Abu Dhabi.** To qualify for this position, you should have at least 4 - 5 years of previous experience as a Branch Supervisor in the Food & Beverage industry. **Responsibilities**: - Always greets and welcomes customers...

**Restaurant Supervisor** - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. - Checking in on dining...

We are looking to hire **Supervisors** for one of a **High-end cake & pastry outlets** located in **Al Ain, Abu Dhabi.** To qualify for this position, you should have **at least 5 years of previous experience as a Supervisor in the Food & Beverage industry.** **Responsibilities**: - Always greets and welcomes customers promptly in a warm and friendly...

Company Description Sofitel Al Hamra Beach Resort Job Description To ensure that the outlet is managed efficiently according to the established concept statements. To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual. To assign responsibilities to subordinates and...

Company Description Sofitel Al Hamra Beach Resort Job Description To ensure that the outlet is managed efficiently according to the established concept statements. To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual. To assign responsibilities to subordinates and...

To ensure that the outlet is managed efficiently according to the established concept statements.To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.To assign responsibilities to subordinates and to check their performance periodically.To be on the floor at all...

To ensure that the outlet is managed efficiently according to the established concept statements.To ensure that all operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.To assign responsibilities to subordinates and to check their performance periodically.To be on the floor at all...

Job Description Main Duties: To ensure that the monthly forecasted food and beverage revenue figures are achieved for the outlet. To strictly adhere to the established operating expenses and that all costs are controlled for the outlet. To participate in the formulation of the Annual Operating Budget in determining outlet projected revenues and expenses,...

Job Description Main Duties: To ensure that the monthly forecasted food and beverage revenue figures are achieved for the outlet. To strictly adhere to the established operating expenses and that all costs are controlled for the outlet. To participate in the formulation of the Annual Operating Budget in determining outlet projected revenues and expenses,...

Job DescriptionMain Duties:To ensure that the monthly forecasted food and beverage revenue figures are achieved for the outlet.To strictly adhere to the established operating expenses and that all costs are controlled for the outlet.To participate in the formulation of the Annual Operating Budget in determining outlet projected revenues and expenses,...

Job DescriptionMain Duties:To ensure that the monthly forecasted food and beverage revenue figures are achieved for the outlet.To strictly adhere to the established operating expenses and that all costs are controlled for the outlet.To participate in the formulation of the Annual Operating Budget in determining outlet projected revenues and expenses,...

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Company Description** Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled...

Excellent communication verbal or written. - Manage Restaurant staff’s work schedules and proper SOP (e.g., uniform). - Might be part of recruitment process - interview and trials. - Conduct regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Oversee food preparation, presentation,...

**Company Description** Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness activities, sensorial spa and wellness journeys and fun-filled...

Communicates directly with guests i.e. presents menus, helps with recommendations, receives orders, places orders and handles payments. - Ensures proper appearance (condition of uniforms) and grooming whilst on duty. - Works (hands on) towards the timely set up of the assigned Food & Beverage outlet, according to the meal settings and in line with the...

**Description**: The Supervisor is responsible for assisting management with the smooth and efficient operations of the outlet to ensure maximum customer service and profitability. **Responsibilities**: - Monitor stock levels to ensure optimum stock handling within the restaurant / outlet. - Ensure restaurant / outlet procedures are followed to reduce...

Supervises and coordinates activities of all personnel assigned to the outlet. - Conduct Daily briefings and inform the team of all promotions, daily special, non-available items, and allocations - Work with team closely, ensuring immaculate product and service knowledge of all team members. - Makes sure that the restaurant is always clean and kept in good...