Chef for Dim Sum

**About Nation.better** **About this role** In this role, you will get exposure to a busy, high-volume, all-day dining operation. You will be continuously supported by a large brigade of chefs, priding themselves on pace and attention to detail. Loyalty, growth and commitment are the qualities sought in our chefs. You are expected to show versatility with...

**About Nation.better** **About this role** In this role, you will get exposure to a busy, high volume, all day dining operation. You will be continuously supported by a large brigade of chefs, priding themselves on pace and attention to detail. Loyalty, growth and commitment are the qualities sought in our chefs. You are expected to show versatility with...

**Job Number** 23129427 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Saadiyat Island Resort Abu Dhabi, Saadiyat Island, Abu Dhabi, United Arab Emirates, United Arab Emirates VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities...

**Executive Chef Responsibilities**: **We are looking for an experienced Executive Chef who is responsible for the successful management of a restaurant’s kitchen, overseeing kitchen staff, and ensuring the quality of food items. Your duties include designing menus, hiring and training staff to cook their dishes, expediting orders to maintain a steady flow...

the **We are actively searching for a talented and innovative Head Chef to join our team for Cloud Kitchen Concept. If you have a passion for creating remarkable culinary experiences and are open to relocating to Abu Dhabi, we want to hear from you!** **Responsibilities** Develop and execute a creative and diverse menu that reflects the company brand and...

**Job Title**: Chef **Department**: Food & Beverage **Location**: [Specify Location] **Reports To**: Executive Chef, Head Chef **Job Type**: [Full-time/Part-time] **Job Summary**: The Chef is responsible for preparing high-quality meals by following recipes, setting up and organizing kitchen stations, and ensuring that food is cooked and presented...

**Job Title**: Commis Chef **Job Summary**: The Commis Chef is an entry-level position in the kitchen, responsible for preparing ingredients, assisting in cooking, and maintaining the cleanliness and organization of the kitchen. This role involves learning and mastering the basic skills required in the kitchen, working under the supervision of more...

**Executive Chef Responsibilities**: **We are looking for an experienced Executive Chef who is responsible for the successful management of a restaurant’s kitchen, overseeing kitchen staff, and ensuring the quality of food items. Your duties include designing menus, hiring and training staff to cook their dishes, expediting orders to maintain a steady flow...

**Job Title**: Sous Chef **Job Summary**: The Sous Chef is the second-in-command in the kitchen, working closely with the Executive Chef to oversee kitchen operations, food preparation, and staff management. This role involves ensuring high food quality, hygiene, and efficiency while helping to manage kitchen staff, inventory, and food costs. The Sous Chef...

**Company Description** Company Name: USD 437 Company Description **Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you...

Minimum 2 years of relevant experience as Italian Chef. Must have wide knowledge in Italian cuisine. **Salary**: From AED2,500.00 per month **Experience**: - chef: 2 years (preferred) Ability to Commute: - Abu Dhabi (required) Ability to Relocate: - Abu Dhabi: Relocate before starting work (required)

**Job Title**: Arabic Chef **Job Summary**: The Arabic Chef is responsible for creating authentic and innovative Arabic cuisine, ensuring that all dishes reflect the rich culinary traditions of the Middle East. This role involves menu development, food preparation, and leading the kitchen team in the execution of high-quality Arabic dishes. The Arabic Chef...

**Job Title: Appetizer Chef (Garde Manger)Job Summary**: The Appetizer Chef is responsible for preparing and presenting a variety of appetizers, salads, and cold dishes. This role involves creating visually appealing and flavorful starters that align with the restaurant’s menu and culinary style. The Appetizer Chef must work closely with other kitchen...

**Job Title**: Indian Chef **Job Summary**: The Indian Chef is responsible for creating and preparing a wide range of traditional and contemporary Indian dishes, ensuring authenticity and exceptional flavor. This role requires expertise in Indian cuisine, including knowledge of regional specialties, spices, and cooking techniques. The Indian Chef works...

**Job Title**: Intercontinental Chef **Job Summary**: The Intercontinental Chef is responsible for creating, preparing, and presenting a diverse range of international dishes, ensuring high-quality standards in taste, presentation, and hygiene. This role requires a deep understanding of global culinary techniques, flavors, and traditions. The...

**Job Title**: Head Chef **Job Summary**: The Head Chef is responsible for leading the kitchen team and managing all aspects of the kitchen operations, including food preparation, staff management, menu creation, and maintaining high standards of food quality and hygiene. This role demands strong leadership, creativity, and culinary expertise to ensure a...

**Responsibilities**: We are actively searching for a talented and innovative Oriental Asian Chef for Asian Cuisine to join our team for Team. If you have a passion for creating remarkable culinary experiences and are open to relocating to Abu Dhabi, we want to hear from you! **Responsibilities** - Develop and execute a creative and diverse menu that...

cuisine chef **Responsibilities**: We are actively searching for a talented and innovative Head Chef for Asian Cuisine to join our team for Team. If you have a passion for creating remarkable culinary experiences and are open to relocating to Abu Dhabi, we want to hear from you! **Responsibilities** - Develop and execute a creative and diverse menu that...

**Job Title**: Executive Chef **Department**: Food & Beverage / Culinary Operations **Location**: [Specify Location] **Reports To**: General Manager / Food & Beverage Director **Job Type**: [Full-time] **Job Summary**: The Executive Chef is responsible for overseeing all kitchen operations, including menu creation, food preparation, and staff...

**Job Title: Executive Chef** **Job Summary**: The Executive Chef is responsible for overseeing all culinary operations within the establishment, including menu development, food preparation, staff management, and ensuring the highest standards of food quality and presentation. The role requires strong leadership skills, creativity, and a deep understanding...