Food and Beverage Supervisor
2 weeks ago
Essential Duties and Responsibilities:
- Oversee the daily operations of the restaurant, including staff scheduling, and table management.
- Ensure that all food and beverage standards are met, including food safety, presentation, and taste.
- Train and supervise staff on proper food handling, customer service, and restaurant procedures.
- Resolve customer complaints and ensure that all guests have a positive dining experience.
- Monitor inventory levels and place orders as needed.
- Prepare and maintain reports on sales, inventory, and other restaurant metrics.
- Ensure that all restaurant operations are conducted in a safe and sanitary manner.
Qualifications:
- High school diploma or equivalent.
- 1+ years of experience in a supervisory role in a food and beverage establishment.
- Strong knowledge of food and beverage safety and sanitation procedures.
- Excellent customer service and communication skills.
- Ability to work independently and as part of a team.
- Ability to manage multiple tasks simultaneously and work under pressure.
**Salary**: AED2,000.00 - AED2,500.00 per month
Ability to commute/relocate:
- Sharjah: Reliably commute or planning to relocate before starting work (preferred)
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