Restaurant Supervisor

Kerala restaurant in Sharjah is looking for a malayali restaurant supervisor who can run the restaurant independently. Minimum 2 years experience in supervising a restaurant is mandatory. contact: 0502574765

Kerala restaurant in Sharjah is looking for a malayali restaurant supervisor. Minimum 2 years experience in supervising a restaurant is mandatory. contact: 0502574765

scheduling restaurant staff and delegating tasks - supervising the preparation, display, and delivery of food and drinks - ensuring prompt and friendly customer service - maintaining quality and service standards - ensuring all staff are knowledgeable about menu offerings and individual ingredients - educating staff about potential food allergies and how to...

**Job Summary** **Restaurant Manager**primary responsibility is ensuring that the expected restaurant **revenues and profits are delivered and achieved, developing and implementing excellent service standards,**developing marketing plans**,M**anaging the restaurant financial budget**and **providing employee training and staff management.** **Required...

Job Description: Restaurant Manager Position: Restaurant Manager Company Overview: Rahat al Madinah is a well-established and thriving restaurant committed to delivering exceptional dining experiences to our valued customers. As a leader in the culinary industry, we pride ourselves on offering a diverse menu, warm hospitality, and a welcoming ambiance. We...

Fast Food Restaurant SupervisorShatira, our new brand specializing in burgers and delicious fast food, is looking for a Fast Food Restaurant Supervisor to lead our team! If you have a passion for the Food & Beverage industry and strong leadership skills, we want to hear from you.Role DescriptionThis is a full-time on-site role for a Fast Food Restaurant...

Fast Food Restaurant SupervisorShatira, our new brand specializing in burgers and delicious fast food, is looking for a Fast Food Restaurant Supervisor to lead our team! If you have a passion for the Food & Beverage industry and strong leadership skills, we want to hear from you.Role DescriptionThis is a full-time on-site role for a Fast Food Restaurant...

Looking for Dynamic small Restaurant Supervisor who understand noon and talabat well Salary AED 1500 MONHLY Visa provided Food provided HOUSING PROVIDED Pay: AED1,500.00 per month **Language**: - Nepalk (preferred)

**RESTAURANT SUPERVISOR**: **Job ID **:2069 **Location **:Sharjah - United Arab Emirates **Industry **:Hospitality / Tourism / Recreative **Functional Area **:Food & Beverage / Service Operations AED 5,000.00 - 5,000.00 **Other Benefits **:Service charge, tips, accommodation, transportation, medical insurance, tickets **GCC Driving License...

**Join Our Team: Tita Yara Restaurant - Sharjah** At Tita Yara, we offer a unique fusion of Middle Eastern and Mediterranean cuisine, paired with a fine dining experience that is casual yet elegant. We're committed to delivering impeccable service in a warm and welcoming environment. We are currently seeking an experienced and dynamic **Restaurant...

Screening, interviewing, hiring, and training restaurant staff.Managing restaurant staff's work schedules.Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety...

POSsystemoperation Team Leadership Food and Beverage PricingP&L Accountability Customer Care Maximizing Profit MarginsMenu Development Function / Event OrganizingFood / Health & Hygiene Staff Training / DevelopmentBudgeting / Cost Control Revenue Generation Effective Marketing Organizational Capacity Ability to motivate staff Resistance to stress Operability...

Restaurant Supervior Prefferably Female with Restaurant Background with the same position **Salary**: AED5,000.00 - AED7,000.00 per month Ability to Commute: - Sharjah (required) Ability to Relocate: - Sharjah: Relocate before starting work (required)

Screening, interviewing, hiring,and training restaurant staff.Managingrestaurant staff's workschedules.Conducting regular inspections ofthe restaurant kitchen to determine whether proper standards ofhygiene and sanitation aremaintained.Overseeing food preparation,presentation, and storage to ensure compliance with food health andsafety regulations.Checking...

Well experienced & presentable FEMALE supervisor needed. Having good communication skills, problem solving skills, and team management skills is a must. Please send us your CV with professional photos at the earliest. **Job Types**: Full-time, Permanent **Salary**: AED2,300.00 - AED2,500.00 per month

We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering ingredients for the kitchen staff, and gathering feedback from...

We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering ingredients for the kitchen staff, and gathering feedback from...

We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering ingredients for the kitchen staff, and gathering feedback from...

Are you looking for a new challenge in a dynamic and fast-paced environment? As a Restaurant Support Staff, you will be responsible for providing administrative support to our culinary team at The First Group Dubai.Your responsibilities will include:Taking inventory of restaurant suppliesNotifying the supervisor of low or depleted suppliesDiscarding expired...

Responsibilities:Screening,interviewing, hiring, and training restaurantstaff.Managing restaurant staff's workschedules.Conducting regular inspections ofthe restaurant kitchen to determine whether proper standards ofhygiene and sanitation aremaintained.Overseeing food preparation,presentation, and storage to ensure compliance with food health andsafety...