Resturant Manager

Developing marketing strategies to promote the company’s products or services in local markets - Coordinating with other staff members in the company to ensure that all operations are running smoothly - Developing training programs for new franchisees, employees, and managers - Recruiting prospective franchisees based on their financial resources, business...

NTS Group is exclusively working with a leading consumer organization to recruit a Key Account Manager in Dubai. This position will report directly to the Regional Manager. The Key Account Manager is responsible for On Premise environment, such as resturants, bars, clubs and hospitality. Ensuring you are the face of the brand whilst building strong...

Urgent Requriement for Hotel & Resturant Manager. **Relevant Experience**: **Essential responsibilities executed **(Generic Description) - Minimum of 2 years Hotel/Restaurant experience in a significant Hotel/Restaurant. - 2 years’ experience of working in the UAE. **Desirable responsibilities **(Generic Description) - Experience in modern food,...

**CULEX HOSPITALITY** **AREA MANAGER - JOB DESCRIPTION** **HUMAN RESOURCE DEPARTMENT** **Job Title**: Area Manager **Department**:Operations **Responsible for**: Leading Multiple Outlets **Responsible to**:Operation Manager **Job Overview**: Responsible for the day-to-day operations of the assigned brand outlets, ensuring quality and service are...

_Role _: Technical Support Executive - Hotel Hospitality Operational Knowledge [HOTELS/RESORTS/RESTURENTS] **IT** Knowledge. - Product Implementation, Training to be provided to Clients and On Site Support of Enterprise Software. - Good Knowledge of Back Office Systems ( Finance management ,Procurement, Inventory ) and Hotel Hospitality Operational Knowledge...

Managing staff schedules and ensuring all shifts are properly staffed - Handling customer complaints and resolving issues - Monitoring food quality and ensuring all dishes are prepared to our high standards - Maintaining inventory levels and ordering supplies as needed - Ensuring all health and safety regulations are being followed...

**Responsibilities**: - ****Manage restaurant operations to ensure that set quality and visitor service standards, as well as division income and profit objectives, are met. - Follow local regulations regarding hygiene, health, and safety, as well as local policies and protocols. - Provide support to Food and Beverage Manager in coordinating a variety of...

Understand the requirements for each event - Plan events with attention to financial and time constraints - Book venues and schedule speakers - Research vendors (catering, decorators, musicians etc.) and choose the best combination of quality and cost - Negotiate with vendors to achieve the most favourable terms - Hire personnel - Manage all event operations...

**Responsibilities**: **ONLY FEMALE CANDIDATES** - Welcome guests to the venue - Provide accurate wait times and monitor waiting lists - Manage reservations - Escort customers to assigned dining or bar areas - Provide menus and announce Waiter/Waitress’s name - Greet customers upon their departure - Coordinate with wait staff about available seating...

**Job brief** We are looking for a **Restaurant Manager for South Non veg resturant** to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure...

**Key Responsibilities**: - **Recruitment and Onboarding**: - Coordinate the hiring process from job posting to offer acceptance, ensuring a smooth and efficient onboarding experience for new hires. - **Employee Relations and Engagement**: - Serve as a primary point of contact for employee inquiries, concerns, and grievances, fostering a positive and...

**Executive - Procurement (F&B /Food/Resturent field only)** **Location - Dubai** **Main Duties & Responsibilities**: - Evaluate and propose new improved procurement strategies. - Collaborate with stakeholders to ensure clarity of the specifications and expectations. - Negotiate with vendors to secure advantageous terms (where applicable). - Perform cost...

Company is looking for Person who can teach all major courses in Hotel industry like Culinary Arts, Housekeeping, HR in hospitality, F & B, Managing Front desk, Hospitality management, Waitering Course, Hotel and resturant management Degree in Hotel Management/Administration/Human Resources/Quality Assurance with an excellent track record of training...

We are looking for a Cashier to manage all transactions with customers accurately and efficiently. Cashier responsibilities include receiving payments and issuing receipts, gift-wrapping packages and keeping track of all cash and credit transactions. To be successful in this role, you should have previous experience in a customer service position and good...

As Thai Chef you will be completely responsible for directing, training, supervising, planning and coordinating all areas within the culinary department. - You should be comfortable in leading and managing the kitchen team, and will provide support and training on an ongoing basis. - It will be your responsibility to ensure that highest quality of food &...

Company is looking for Person who can teach all major courses in Hotel industry like Culinary Arts, Housekeeping, HR in hospitality, F & B, Managing Front desk, Hospitality management, Waitering Course, Hotel and resturant management Degree in Hotel Management/Administration/Human Resources/Quality Assurance with an excellent track record of training...

**Restaurant Manager (Arabic Speaking Prefered but not mandatory)** **with experience in FRANCHISING for Arabic Oriental Sweets mainly and Oriental food** Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production,...

**Restaurant Manager** **with experience in Arabic Oriental Sweets mainly and Oriental food** **مدير مطعم عربي مع خبرة بالحلويات الشرقية** Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain...

Culinary arts education and training (preferred) - Cooking and sushi-making experience - Food handler's card - Knife skills - Communication, time-management, and organizational abilities - Prepare raw fish and other sushi ingredients - Roll and plate dishes for customers, taking note of individual requests - Maintain a clean and safe workspace - Coordinate...

Culinary arts education and training (preferred) - Cooking and sushi-making experience - Food handler's card - Knife skills - Communication, time-management, and organizational abilities - Prepare raw fish and other sushi ingredients - Roll and plate dishes for customers, taking note of individual requests - Maintain a clean and safe workspace - Coordinate...