Restaurant Supervisor

2 days ago


Sharjah, Sharjah, United Arab Emirates Erick Trading Full time
  • Screening, interviewing, hiring,and training restaurant staff.
  • Managingrestaurant staff's workschedules.
  • Conducting regular inspections ofthe restaurant kitchen to determine whether proper standards ofhygiene and sanitation aremaintained.
  • Overseeing food preparation,presentation, and storage to ensure compliance with food health andsafety regulations.
  • Checking in on diningcustomers to enquire about food quality andservice.
  • Monitoring inventory and ensuring thatall food supplies and other restaurant essentials are adequatelystocked.
  • Monitoring the restaurant'scash flow and settling outstandingbills.
Key Skills
Administration
Employment Type : Full Time
Department / Functional Area: Administration
Experience: years
Vacancy: 1

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