Butchery Manager
8 months ago
We're seeking a dedicated Butchery Manager to lead our team, oversee operations from farm to shop, and handle administrative tasks with precision and efficiency.
Key Responsibilities:
- Manage all aspects of the butchery operations, ensuring high-quality products and exceptional customer service.
- Oversee the sourcing and processing of meat products, maintaining standards for freshness, safety, and sustainability.
- Coordinate with suppliers and farmers to ensure a steady supply of high-quality meats.
- Lead and train butchery staff, fostering a culture of excellence, teamwork, and continuous improvement.
- Handle administrative tasks such as inventory management, ordering supplies, and maintaining records.
- Monitor sales trends and customer feedback to make informed decisions and drive business growth.
- Ensure compliance with health and safety regulations and industry standards.
Qualifications:
- Proven experience as a butcher, with expertise in meat processing and product knowledge.
- Strong leadership and management skills, with the ability to motivate and mentor a team.
- Experience overseeing butchery operations from farm to shop, including procurement and inventory management.
- Excellent organizational and administrative skills, with attention to detail.
- Ability to thrive in a fast-paced environment and adapt to changing priorities.
- Knowledge of food safety regulations and best practices.
Application Question(s):
- How much is your salary expectation?
- Are you willing to relocate anywhere in the Emirate?
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