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Arabic Chef

3 months ago

Musaffah City, Abu Dhabi, United Arab Emirates WH Full time

Knowledgeable in Food Production particularly Arabic Food items, Managing kitchen team and with Food Safety and Hygiene background expertise & training.


  • Execute recipes to the highest standards.
Prepare dishes to the highest standards of quality and presentation within their specific section of the kitchen.
Manage inventory levels for their section of the kitchen.

  • Train and develop junior kitchen staff, ensuring that they are able to perform their duties.

Ability to commute/relocate:

  • Mussafah: Reliably commute or planning to relocate before starting work (required)

Experience:

- chef: 1 year (preferred)