Supervisor/captain Waiter

A waiter captain is responsible for **managing a team of waiters**. They greet customers, take orders, and ensure food and drinks are served promptly. They oversee the set-up and clean-up of dining areas and ensure tables are properly set. They communicate with the kitchen staff to ensure food quality and accuracy. You should be polite with our customers...

Hiring for Captain waiterShould have Experience of 1 to 3 years of Restaurant.POS system /Menu familiarization /Restaurant basic hygiene/customer support/knowledge.with good characterand morals.Restaurant knowledgeSalary: AED1, AED2,500.00 per monthAbility to commute/relocate: Fujairah: Reliably commute or planning to relocate before starting work...

MUST BE IN UAE ONLY!! Please consider the requirements below, irrelevant CVs will be eliminated. Assistant restaurant manager Supervisor Captain Waiter Runner Hostess Cashier نوع الوظيفة: دوام كامل الراتب المدفوع: AED١٬٥٠٠٫٠٠ لكل شهر الموعد النهائي لطلب التقدم: 30/05/2024

As a Restaurant Supervisor, you are responsible for supervising all aspects of the restaurant for its smooth operation on a daily basis. You are also responsible for delegating tasks to all the restaurant personnel and ensuring that the responsibilities are completed in a timely manner. You should also assist the Restaurant Manager in hiring potential...

**Job Summary**: Jobs are divided in to two tasks, i.e. Food runner and runner. The Runner main task and responsibility are related to FOH housekeeping. The Food Runner task is to transport/delivery food served from the kitchen (Dispatch/BOH) to its designated location (i.e. customer table or reception for take away). Runner will be assigned the task of Food...

Captain Job Summary:As a Captain you are responsible to provide professional and customer focused service to our Guests, ensuring their stay will become a memorable experience.General Duties and Responsibilities: Perform all necessary tasks to service Food & Beverage according to the standard of performance manual of the Hotel Acquire in depth knowledge of...

Supervises the mise-en-place of the assigned station to ensure a smooth service during operation. - Inspect table layouts in the station ensuring that they meet the standards set. - Check and ensure the serviceability of equipment and furniture. - Sell food and beverage so as to meet restaurant budgets. - Take food and beverage orders correctly. - Give wine...

**Job Summary**: As a Headwaiter you are responsible to provide professional service to our Guests, ensuring their restaurant visit will become a memorable dining experience. **General Duties and Responsibilities**: - Work in close cooperation with the Kitchen and Stewarding as well as the Outlet Cashiers to ensure a smooth running operation. - Conduct...

**Captain Job Summary**: As a Captain you are responsible to provide professional and customer focused service to our Guests, ensuring their stay will become a memorable experience. **General Duties and Responsibilities**: - Perform all necessary tasks to service Food & Beverage according to the standard of performance manual of the Hotel - Acquire in...

Welcome and seats guests promptly in the restaurant. - Promote all menu items and special promotions. - Ensure guests are thanked on leaving the restaurant after dining. - Allocate tables according to group sizes in order to achieve highest possible occupancy of seats and comes back at the restaurant entrance as fast as possible to welcome other guests. -...

**Hostess Job Summary**: As a Hostess you are responsible to receive and give a warm welcome to our Guests, providing an efficient and courteous approach at all times. **General Duties and Responsibilities**: - Offer consistently professional, friendly, warm and engaging service - Welcome Guests to the assigned outlet, receive and conduct Guests to tables,...

Take and relay food and beverage orders. Serve food and beverages to guests. Check on guest satisfaction. Handle complaints and concerns of customers. Provide food and beverage product knowledge. Use proper serving techniques. **Experience**: - server: 1 year (preferred)

Welcome and seats guests promptly in the restaurant. Promote all menu items and special promotions. Ensure guests are thanked on leaving the restaurant after dining. Allocate tables according to group sizes in order to achieve highest possible occupancy of seats and comes back at the restaurant entrance as fast as possible to welcome other guests. Ensure...

Welcome and greet all guests as per our brand standard. - Be knowledgeable about all food and beverage menu items and assist the guest by suggestive selling and up selling. - Make sure that you practice sequence of service as per our brand standard all times. - Make sure you follow the daily duty schedule assigned by café manager/shift leader. - Make sure...

Greeting customers as they enter. - Providing customers with drink menus and answering their questions regarding ingredients and product. - Taking orders while paying attention to details (e.g preferences of coffee blend, dairy and sugar etc,) - Prepare beverages following recipes. - Serve beverages and prepared food, cookies, pastries and muffins etc. -...

The role of the Restaurant Supervisor is to supervise the floor, deliver friendly, efficient customer service, and create a warm and welcoming atmosphere for all guests, with the key aim of retaining and attracting customers to achieve organizational goals. **Responsibilities** - Ensure that the service is all times performed in a professional manner and to...

Striving to make every meal truly memorable for our guests by serving up hight standards with our signature flareOwning your kitchen keeping it well stocked and making sure it’s always a clean and safe place to workHelping with washing up and other kitchen duties when the team needs youMinimising waste and keeping your supervisor or duty manager in the...

Striving to make every meal truly memorable for our guests by serving up hight standards with our signature flareOwning your kitchen keeping it well stocked and making sure it's always a clean and safe place to workHelping with washing up and other kitchen duties when the team needs youMinimising waste and keeping your supervisor or duty manager in the loop...

Striving to make every meal truly memorable for our guests by serving up hight standards with our signature flareOwning your kitchen keeping it well stocked and making sure it’s always a clean and safe place to workHelping with washing up and other kitchen duties when the team needs youMinimising waste and keeping your supervisor or duty manager in the...

Striving to make every meal truly memorable for our guests by serving up hight standards with our signature flare Owning your kitchen keeping it well stocked and making sure it's always a clean and safe place to work Helping with washing up and other kitchen duties when the team needs you Minimising waste and keeping your supervisor or duty manager in the...